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For: Wu TY, Tsai SJ, Sun NN, Dai FJ, Yu PH, Chen YC, Chau CF. Enhanced thermal stability of green banana starch by heat-moisture treatment and its ability to reduce body fat accumulation and modulate gut microbiota. Int J Biol Macromol 2020;160:915-24. [PMID: 32504706 DOI: 10.1016/j.ijbiomac.2020.05.271] [Cited by in Crossref: 12] [Cited by in F6Publishing: 12] [Article Influence: 6.0] [Reference Citation Analysis]
Number Citing Articles
1 Bai Y, Xin M, Lin J, Xie J, Lin R, Peng Z, Guo J, Bai W. Banana starch intervention ameliorates diabetes-induced mood disorders via modulation of the gut microbiota-brain axis in diabetic rats. Food and Agricultural Immunology 2022;33:377-402. [DOI: 10.1080/09540105.2022.2071846] [Reference Citation Analysis]
2 Panchal SK, Brown L. Tropical fruits from Australia as potential treatments for metabolic syndrome. Curr Opin Pharmacol 2022;63:102182. [PMID: 35149297 DOI: 10.1016/j.coph.2022.102182] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
3 Sengupta A, Chakraborty I, G I, Mazumder N. An insight into the physicochemical characterisation of starch-lipid complex and its importance in food industry. Food Reviews International. [DOI: 10.1080/87559129.2021.2021936] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
4 Li X, Zhang X, Yang W, Guo L, Huang L, Li X, Gao W. Preparation and characterization of native and autoclaving-cooling treated Pinellia ternate starch and its impact on gut microbiota. Int J Biol Macromol 2021;182:1351-61. [PMID: 34000312 DOI: 10.1016/j.ijbiomac.2021.05.077] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
5 Shi Y, Zhou S, Fan S, Ma Y, Li D, Tao Y, Han Y. Encapsulation of bioactive polyphenols by starch and their impacts on gut microbiota. Current Opinion in Food Science 2021;38:102-11. [DOI: 10.1016/j.cofs.2020.11.001] [Cited by in Crossref: 15] [Cited by in F6Publishing: 15] [Article Influence: 15.0] [Reference Citation Analysis]
6 Liang D, Zhang L, Chen H, Zhang H, Hu H, Dai X. Potato resistant starch inhibits diet-induced obesity by modifying the composition of intestinal microbiota and their metabolites in obese mice. Int J Biol Macromol 2021;180:458-69. [PMID: 33711371 DOI: 10.1016/j.ijbiomac.2021.02.209] [Cited by in Crossref: 9] [Cited by in F6Publishing: 10] [Article Influence: 9.0] [Reference Citation Analysis]
7 Fu J, Wang Y, Tan S, Wang J. Effects of Banana Resistant Starch on the Biochemical Indexes and Intestinal Flora of Obese Rats Induced by a High-Fat Diet and Their Correlation Analysis. Front Bioeng Biotechnol 2021;9:575724. [PMID: 33585429 DOI: 10.3389/fbioe.2021.575724] [Cited by in Crossref: 15] [Cited by in F6Publishing: 16] [Article Influence: 15.0] [Reference Citation Analysis]
8 Yu X, Xue M, Liu Y, Zhou Z, Jiang Y, Sun T, Liang H. Effect of nicotinamide riboside on lipid metabolism and gut microflora-bile acid axis in alcohol-exposed mice. Food Sci Nutr 2021;9:429-40. [PMID: 33473304 DOI: 10.1002/fsn3.2007] [Cited by in Crossref: 9] [Cited by in F6Publishing: 9] [Article Influence: 4.5] [Reference Citation Analysis]
9 Kaur L, Dhull SB, Kumar P, Singh A. Banana starch: Properties, description, and modified variations - A review. International Journal of Biological Macromolecules 2020;165:2096-102. [DOI: 10.1016/j.ijbiomac.2020.10.058] [Cited by in Crossref: 18] [Cited by in F6Publishing: 12] [Article Influence: 9.0] [Reference Citation Analysis]
10 Nascimento Alves R, Lorranne Santos Lima T, Silva Chaves K, Albuquerque Meireles BRL. Biodegradable films with Brassica Oleracea Capitata extract as a quality indicator in sheep meat. J Food Process Preserv 2021;45. [DOI: 10.1111/jfpp.14997] [Cited by in Crossref: 6] [Cited by in F6Publishing: 7] [Article Influence: 3.0] [Reference Citation Analysis]
11 Golachowski A, Drożdż W, Golachowska M, Kapelko-Żeberska M, Raszewski B. Production and Properties of Starch Citrates-Current Research. Foods 2020;9:E1311. [PMID: 32961864 DOI: 10.3390/foods9091311] [Cited by in Crossref: 6] [Cited by in F6Publishing: 7] [Article Influence: 3.0] [Reference Citation Analysis]