BPG is committed to discovery and dissemination of knowledge
Cited by in F6Publishing
For: Taebi R, Mirzaiey MR, Mahmoodi M, Khoshdel A, Fahmidehkar MA, Mohammad-sadeghipour M, Hajizadeh MR. The effect of Curcuma longa extract and its active component (curcumin) on gene expression profiles of lipid metabolism pathway in liver cancer cell line (HepG2). Gene Reports 2020;18:100581. [DOI: 10.1016/j.genrep.2019.100581] [Cited by in Crossref: 4] [Cited by in F6Publishing: 6] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Afsari M, Fesahat F, Talebi AR, Agarwal A, Henkel R, Zare F, Gül M, Iraci N, Cannarella R, Makki M, Anvari M, Sarcheshmeh AA, Talebi AH. ANXA2 , SP17 , SERPINA5 , PRDX2 genes, and sperm DNA fragmentation differentially represented in male partners of infertile couples with normal and abnormal sperm parameters. Andrologia. [DOI: 10.1111/and.14556] [Reference Citation Analysis]
2 Saeed RA, Maqsood M, Saeed RA, Muzammil HS, Khan MI, Asghar L, Nisa SU, Rabail R, Aadil RM. Plant-based foods and hepatocellular carcinoma: A review on mechanistic understanding. Crit Rev Food Sci Nutr 2022;:1-34. [PMID: 35796706 DOI: 10.1080/10408398.2022.2095974] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
3 Itaya M, Miyazawa T, Khalifa S, Shimizu N, Nakagawa K. The inhibition of interaction with serum albumin enhances the physiological activity of curcumin by increasing its cellular uptake. Food Funct 2021. [PMID: 34931204 DOI: 10.1039/d1fo03234h] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
4 Verma K, Tarafdar A, Mishra V, Dilbaghi N, Kondepudi KK, Badgujar PC. Nanoencapsulated curcumin emulsion utilizing milk cream as a potential vehicle by microfluidization: Bioaccessibility, cytotoxicity and physico-functional properties. Food Res Int 2021;148:110611. [PMID: 34507755 DOI: 10.1016/j.foodres.2021.110611] [Cited by in Crossref: 1] [Cited by in F6Publishing: 9] [Article Influence: 1.0] [Reference Citation Analysis]
5 Tonin LTD, de Oliveira TFV, de Marco IG, Palioto GF, Düsman E. Bioactive compounds and antioxidant, antimicrobial and cytotoxic activities of extracts of Curcuma longa. Food Measure 2021;15:3752-60. [DOI: 10.1007/s11694-021-00950-6] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
6 Liu Y, Li J, Liu Y. Effects of epoxy stearic acid on lipid metabolism in HepG2 cells. J Food Sci 2020;85:3644-52. [PMID: 32885409 DOI: 10.1111/1750-3841.15405] [Cited by in Crossref: 1] [Cited by in F6Publishing: 3] [Article Influence: 0.5] [Reference Citation Analysis]