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For: Lollo P, Batista T, Moura C, Morato P, Cruz A, Faria J, Carneiro E, Amaya-farfan J. l-Leucine supplemented whey protein. Dose–response effect on heart mTOR activation of sedentary and trained rats. Food Research International 2013;53:543-50. [DOI: 10.1016/j.foodres.2013.05.026] [Cited by in Crossref: 5] [Cited by in F6Publishing: 4] [Article Influence: 0.6] [Reference Citation Analysis]
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1 Gautam R, Kumar S, Sahai M, Kumar A. Solid CO2 hydrates for sustainable environment: Application in carbon capture and desalination. Materials Today: Proceedings 2022. [DOI: 10.1016/j.matpr.2022.05.494] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
2 Ahmadi F, Ghanbar Zadeh M, Habibi A, Karimi F. Effect of resistance training with Spirulina platensis on PI3K/Akt/mTOR/p70S6k signaling pathway in cardiac muscle. Science & Sports 2020;35:91-8. [DOI: 10.1016/j.scispo.2019.06.003] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
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4 Lollo P, Amaya-farfan J, Faria I, Salgado J, Chacon-mikahil M, Cruz A, Oliveira C, Montagner P, Arruda M. Hydrolysed whey protein reduces muscle damage markers in Brazilian elite soccer players compared with whey protein and maltodextrin. A twelve-week in-championship intervention. International Dairy Journal 2014;34:19-24. [DOI: 10.1016/j.idairyj.2013.07.001] [Cited by in Crossref: 27] [Cited by in F6Publishing: 11] [Article Influence: 3.4] [Reference Citation Analysis]