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For: da Silva Milhorini S, Simas FF, Smiderle FR, Inara de Jesus L, Rosado FR, Longoria EL, Iacomini M. β-Glucans from the giant mushroom Macrocybe titans: Chemical characterization and rheological properties. Food Hydrocolloids 2022;125:107392. [DOI: 10.1016/j.foodhyd.2021.107392] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 4.0] [Reference Citation Analysis]
Number Citing Articles
1 Rosdan Bushra SM, Nurul AA. Bioactive mushroom polysaccharides: The structure, characterization and biological functions. Journal of Liquid Chromatography & Related Technologies 2023. [DOI: 10.1080/10826076.2023.2182317] [Reference Citation Analysis]
2 Pérez-bassart Z, Fabra MJ, Martínez-abad A, López-rubio A. Compositional differences of β-glucan-rich extracts from three relevant mushrooms obtained through a sequential extraction protocol. Food Chemistry 2023;402:134207. [DOI: 10.1016/j.foodchem.2022.134207] [Reference Citation Analysis]
3 Liu X, Luo D, Guan J, Chen J, Xu X. Mushroom polysaccharides with potential in anti-diabetes: Biological mechanisms, extraction, and future perspectives: A review. Front Nutr 2022;9:1087826. [PMID: 36590224 DOI: 10.3389/fnut.2022.1087826] [Reference Citation Analysis]
4 Liao Y, Gao M, Wang Y, Liu X, Zhong C, Jia S. Structural characterization and immunomodulatory activity of exopolysaccharide from Aureobasidium pullulans CGMCC 23063. Carbohydrate Polymers 2022;288:119366. [DOI: 10.1016/j.carbpol.2022.119366] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
5 Golian M, Chlebová Z, Žiarovská J, Benzová L, Urbanová L, Hovaňáková L, Chlebo P, Urminská D. Analysis of Biochemical and Genetic Variability of Pleurotus ostreatus Based on the β-Glucans and CDDP Markers. JoF 2022;8:563. [DOI: 10.3390/jof8060563] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]