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Cited by in F6Publishing
For: Xiang X, Sun Q, Gan N, Suo Z, Zhang S, Yao S, Xiang H, Yuan N, Li H. Interaction between berberine hydrochloride and β-lactoglobulin of two structures by heat treatment. Food Hydrocolloids 2022;123:107168. [DOI: 10.1016/j.foodhyd.2021.107168] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
Number Citing Articles
1 Zhang M, Liu J, Feng Z, Wang Z, An T, Liu F. Peony seed oil microemulsion that enhances the antioxidant, antitumor, and antibacterial activities of berberine hydrochloride. Journal of Dispersion Science and Technology 2022. [DOI: 10.1080/01932691.2022.2158853] [Reference Citation Analysis]
2 Zhang W, Guan H, Huang D, Zou H, Li D. Effects of preheating temperatures on β ‐lactoglobulin structure and binding interaction with dihydromyricetin. eFood 2022;3. [DOI: 10.1002/efd2.30] [Reference Citation Analysis]
3 Zheng S, Fang X, Li F, Sun Q, Zhao M, Wei H, Xu W, Li H. Characterization of interactions of montelukast sodium with human serum albumin: multi-spectroscopic techniques and computer simulation studies. New J Chem 2022. [DOI: 10.1039/d2nj00419d] [Reference Citation Analysis]
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