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For: Zheng L, Liu L, Yu J, Shao P. Novel trends and applications of natural pH-responsive indicator film in food packaging for improved quality monitoring. Food Control 2022;134:108769. [DOI: 10.1016/j.foodcont.2021.108769] [Cited by in Crossref: 15] [Cited by in F6Publishing: 14] [Article Influence: 15.0] [Reference Citation Analysis]
Number Citing Articles
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10 Liu B, Zhong H, Hu D. Construction of network-like cross-linked cellulose aerogel films with water-responsive properties for visualization of pH changes. Colloids and Surfaces A: Physicochemical and Engineering Aspects 2023;656:130420. [DOI: 10.1016/j.colsurfa.2022.130420] [Reference Citation Analysis]
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12 Gopalakrishnan S, Nejati S, Sedaghat S, Gupta K, Mishra RK, Rahimi R. Electronic-free and Low-cost Wireless Sensor Tag for Monitoring Fish Freshness. Sensors and Actuators B: Chemical 2023. [DOI: 10.1016/j.snb.2023.133398] [Reference Citation Analysis]
13 Pirayesh H, Park B, Khanjanzadeh H, Park H, Cho Y. Nanocellulose-based ammonia sensitive smart colorimetric hydrogels integrated with anthocyanins to monitor pork freshness. Food Control 2022. [DOI: 10.1016/j.foodcont.2022.109595] [Reference Citation Analysis]
14 Păușescu I, Dreavă D, Bîtcan I, Argetoianu R, Dăescu D, Medeleanu M. Bio-Based pH Indicator Films for Intelligent Food Packaging Applications. Polymers 2022;14:3622. [DOI: 10.3390/polym14173622] [Reference Citation Analysis]
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16 Cao G, Bu N, Zeng T, Sun R, Mu R, Pang J, Wang L. Development of pH-responsive konjac glucomannan/pullulan films incorporated with acai berry extract to monitor fish freshness. Int J Biol Macromol 2022;219:897-906. [PMID: 35963350 DOI: 10.1016/j.ijbiomac.2022.08.030] [Reference Citation Analysis]
17 Huang J, Hu Z, Li G, Hu L, Chen J, Hu Y. Make your packaging colorful and multifunctional: The molecular interaction and properties characterization of natural colorant-based films and their applications in food industry. Trends in Food Science & Technology 2022;124:259-77. [DOI: 10.1016/j.tifs.2022.04.028] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 4.0] [Reference Citation Analysis]
18 Musarurwa H, Tavengwa NT. Stimuli-responsive polymers and their applications in separation science. Reactive and Functional Polymers 2022;175:105282. [DOI: 10.1016/j.reactfunctpolym.2022.105282] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 5.0] [Reference Citation Analysis]
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20 García-guzmán L, Cabrera-barjas G, Soria-hernández CG, Castaño J, Guadarrama-lezama AY, Rodríguez Llamazares S. Progress in Starch-Based Materials for Food Packaging Applications. Polysaccharides 2022;3:136-77. [DOI: 10.3390/polysaccharides3010007] [Cited by in Crossref: 6] [Cited by in F6Publishing: 9] [Article Influence: 6.0] [Reference Citation Analysis]