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Cited by in F6Publishing
For: Morales-rabanales QN, Coyotl-pérez WA, Rubio-rosas E, Cortes-ramírez GS, Sánchez Ramírez JF, Villa-ruano N. Antifungal properties of hybrid films containing the essential oil of Schinus molle: Protective effect against postharvest rot of tomato. Food Control 2022;134:108766. [DOI: 10.1016/j.foodcont.2021.108766] [Cited by in Crossref: 8] [Cited by in F6Publishing: 8] [Article Influence: 8.0] [Reference Citation Analysis]
Number Citing Articles
1 Zeng Z, Yang YJ, Tu Q, Jian YY, Xie DM, Bai T, Li SS, Liu YT, Li C, Wang CX, Liu AP. Preparation and characterization of carboxymethyl chitosan/pullulan composite film incorporated with eugenol and its application in the preservation of chilled meat. Meat Sci 2023;198:109085. [PMID: 36640716 DOI: 10.1016/j.meatsci.2022.109085] [Reference Citation Analysis]
2 Zheng L, Guo H, Zhu M, Xie L, Jin J, Korma SA, Jin Q, Wang X, Cacciotti I. Intrinsic properties and extrinsic factors of food matrix system affecting the effectiveness of essential oils in foods: a comprehensive review. Crit Rev Food Sci Nutr 2023;:1-34. [PMID: 36861257 DOI: 10.1080/10408398.2023.2184767] [Reference Citation Analysis]
3 Adedayo AA, Babalola OO. Fungi That Promote Plant Growth in the Rhizosphere Boost Crop Growth. J Fungi (Basel) 2023;9. [PMID: 36836352 DOI: 10.3390/jof9020239] [Reference Citation Analysis]
4 Tian B, Liu J, Yang W, Wan JB. Biopolymer Food Packaging Films Incorporated with Essential Oils. J Agric Food Chem 2023;71:1325-47. [PMID: 36628408 DOI: 10.1021/acs.jafc.2c07409] [Reference Citation Analysis]
5 Yang Z, Sun X, Jin D, Qiu Y, Wang S, Gu W. Synthesis and antifungal/anti-oomycete activity of novel camphor-based sulfonate derivatives as potential SDH inhibitors. Journal of Molecular Structure 2022;1270:133959. [DOI: 10.1016/j.molstruc.2022.133959] [Reference Citation Analysis]
6 Zhang J, Zhao Z, Liang W, Bi J, Zheng Y, Gu X, Fang H. Essential oil from Sabina chinensis leaves: A promising green control agent against Fusarium sp. Front Plant Sci 2022;13. [DOI: 10.3389/fpls.2022.1006303] [Reference Citation Analysis]
7 Wu Y, Zhang Y, Li N, Wu D, Li Q, Chen Y, Zhang G, Yang J. Inhibitory effect and mechanism of action of juniper essential oil on gray mold in cherry tomatoes. Front Microbiol 2022;13:1000526. [DOI: 10.3389/fmicb.2022.1000526] [Reference Citation Analysis]
8 Romero-arenas O, Pérez-vázquez MAK, Rivera A, Pacheco-hernández Y, Ramirez-garcia SA, Landeta-cortés G, Villa-ruano N. Volatiles of Zanthoxylum limoncello as Antifungal Agents against the Postharvest Rot of Manzano Pepper Triggered by Fusarium temperatum. Horticulturae 2022;8:700. [DOI: 10.3390/horticulturae8080700] [Reference Citation Analysis]
9 Coyotl-pérez WA, Pacheco-hernández Y, Velázquez-herrera FD, Fetter G, Hidalgo-martínez D, Villa-ruano N, Becerra-martínez E. Metabolomics profiling of Prunus persica cv. diamante showing symptoms of Rhizopus rot: A new hydrotalcite/shilovite composite to improve fruit quality. Postharvest Biology and Technology 2022;188:111897. [DOI: 10.1016/j.postharvbio.2022.111897] [Reference Citation Analysis]
10 Coyotl-Pérez WA, Rubio-Rosas E, Morales-Rabanales QN, Ramírez-García SA, Pacheco-Hernández Y, Pérez-España VH, Romero-Arenas O, Villa-Ruano N. Improving the Shelf Life of Avocado Fruit against Clonostachys rosea with Chitosan Hybrid Films Containing Thyme Essential Oil. Polymers (Basel) 2022;14. [PMID: 35631932 DOI: 10.3390/polym14102050] [Cited by in Crossref: 3] [Article Influence: 3.0] [Reference Citation Analysis]
11 Herrera-calderon O, Chavez H, Enciso-roca EC, Común-ventura PW, Hañari-quispe RD, Figueroa-salvador L, Loyola-gonzales EL, Pari-olarte JB, Aljarba NH, Alkahtani S, Batiha GE, Wan C. GC-MS Profile, Antioxidant Activity, and In Silico Study of the Essential Oil from Schinus molle L. Leaves in the Presence of Mosquito Juvenile Hormone-Binding Protein (mJHBP) from Aedes aegypti. BioMed Research International 2022;2022:1-16. [DOI: 10.1155/2022/5601531] [Reference Citation Analysis]