World Journal of Gastroenterology - Baishideng Publishing Group

Advanced Search

BPG is committed to discovery and dissemination of knowledge

JOURNAL HOME

Number of total visits: 33510545

Number of visits today: 8579

Number of downloads: 16697273

MEMBERSHIP

BPG JOURNALS

Cited by in F6Publishing

For:	Pei J, Mei J, Wu G, Yu H, Xie J. Gum tragacanth-sodium alginate active coatings containing epigallocatechin gallate reduce hydrogen peroxide content and inhibit lipid and protein oxidations of large yellow croaker (Larimichthys crocea) during superchilling storage. Food Chemistry 2022;397:133792. [DOI: 10.1016/j.foodchem.2022.133792] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]

For:

Pei J, Mei J, Wu G, Yu H, Xie J. Gum tragacanth-sodium alginate active coatings containing epigallocatechin gallate reduce hydrogen peroxide content and inhibit lipid and protein oxidations of large yellow croaker (Larimichthys crocea) during superchilling storage. Food Chemistry 2022;397:133792. [DOI: 10.1016/j.foodchem.2022.133792] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]

Number	Citing Articles
1	Liu B, Liao Y, Jiang L, Chen M, Yang S. Effects of Ultrasound-Assisted Immersion Freezing on the Protein Structure, Physicochemical Properties and Muscle Quality of the Bay Scallop (Argopecten irradians) during Frozen Storage. Foods 2022;11:3247. [DOI: 10.3390/foods11203247] [Reference Citation Analysis]
2	Pei J, Yu H, Qiu W, Mei J, Xie J. Antimicrobial Effect of Epigallocatechin Gallate Against Shewanella putrefaciens ATCC 8071: A Study Based on Cell Membrane and Biofilm. Curr Microbiol 2022;79:297. [PMID: 35996024 DOI: 10.1007/s00284-022-02978-3] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]