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For: Morato PN, Lollo PC, Moura CS, Batista TM, Carneiro EM, Amaya-Farfan J. A dipeptide and an amino acid present in whey protein hydrolysate increase translocation of GLUT-4 to the plasma membrane in Wistar rats. Food Chem 2013;139:853-9. [PMID: 23561181 DOI: 10.1016/j.foodchem.2012.12.062] [Cited by in Crossref: 30] [Cited by in F6Publishing: 25] [Article Influence: 3.3] [Reference Citation Analysis]
Number Citing Articles
1 Lv JJ, Liu Y, Zeng XY, Yu J, Li Y, Du XQ, Wu ZB, Hao SL, Wang BC. Anti-Fatigue Peptides from the Enzymatic Hydrolysates of Cervus elaphus Blood. Molecules 2021;26:7614. [PMID: 34946691 DOI: 10.3390/molecules26247614] [Cited by in F6Publishing: 3] [Reference Citation Analysis]
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3 Oosthuyse T, Florence GE, Correia A, Smyth C, Bosch AN. Carbohydrate-Restricted Exercise With Protein Increases Self-Selected Training Intensity in Female Cyclists but Not Male Runners and Cyclists. J Strength Cond Res 2021;35:1547-58. [PMID: 33927115 DOI: 10.1519/JSC.0000000000004046] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
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6 Tkaczewska J, Borczak B, Piątkowska E, Kapusta-duch J, Morawska M, Czech T. Effect of protein hydrolysates from carp (Cyprinus carpio) skin gelatine on oxidative stress biomarkers and other blood parameters in healthy rats. Journal of Functional Foods 2019;60:103411. [DOI: 10.1016/j.jff.2019.06.013] [Cited by in Crossref: 6] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
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8 Villaverde Cendon F, Matos Jorge RM, Weinschutz R, Mathias AL. Effect of matrix composition, sphere size and hormone concentration on diffusion coefficient of insulin for controlled gastrointestinal delivery for diabetes treatment. Journal of Microencapsulation 2018;35:13-25. [DOI: 10.1080/02652048.2017.1409820] [Cited by in Crossref: 5] [Cited by in F6Publishing: 3] [Article Influence: 1.0] [Reference Citation Analysis]
9 Jiang Z, Yao K, Yuan X, Mu Z, Gao Z, Hou J, Jiang L. Effects of ultrasound treatment on physico-chemical, functional properties and antioxidant activity of whey protein isolate in the presence of calcium lactate. J Sci Food Agric 2018;98:1522-9. [PMID: 28802019 DOI: 10.1002/jsfa.8623] [Cited by in Crossref: 7] [Cited by in F6Publishing: 9] [Article Influence: 1.4] [Reference Citation Analysis]
10 Moura CS, Lollo PC, Morato PN, Risso EM, Amaya-Farfan J. Bioactivity of food peptides: biological response of rats to bovine milk whey peptides following acute exercise. Food Nutr Res 2017;61:1290740. [PMID: 28326005 DOI: 10.1080/16546628.2017.1290740] [Cited by in Crossref: 15] [Cited by in F6Publishing: 8] [Article Influence: 3.0] [Reference Citation Analysis]
11 Moura CS, Lollo PCB, Morato PN, Risso EM, Amaya-farfan J. Modulatory effects of arginine, glutamine and branched-chain amino acids on heat shock proteins, immunity and antioxidant response in exercised rats. Food Funct 2017;8:3228-38. [DOI: 10.1039/c7fo00465f] [Cited by in Crossref: 14] [Cited by in F6Publishing: 7] [Article Influence: 2.8] [Reference Citation Analysis]
12 Ullrich SS, Fitzgerald PC, Schober G, Steinert RE, Horowitz M, Feinle-Bisset C. Intragastric administration of leucine or isoleucine lowers the blood glucose response to a mixed-nutrient drink by different mechanisms in healthy, lean volunteers. Am J Clin Nutr 2016;104:1274-84. [PMID: 27655440 DOI: 10.3945/ajcn.116.140640] [Cited by in Crossref: 21] [Cited by in F6Publishing: 21] [Article Influence: 3.5] [Reference Citation Analysis]
13 Palabiyik O, Karaca A, Taştekin E, Yamasan BE, Tokuç B, Sipahi T, Vardar SA. The Effect of a High-Protein Diet and Exercise on Cardiac AQP7 and GLUT4 Gene Expression. Biochem Genet 2016;54:731-45. [PMID: 27294385 DOI: 10.1007/s10528-016-9753-x] [Cited by in Crossref: 6] [Cited by in F6Publishing: 6] [Article Influence: 1.0] [Reference Citation Analysis]
14 Oosthuyse T, Millen AM. Comparison of energy supplements during prolonged exercise for maintenance of cardiac function: carbohydrate only versus carbohydrate plus whey or casein hydrolysate. Appl Physiol Nutr Metab 2016;41:674-83. [PMID: 27177231 DOI: 10.1139/apnm-2015-0491] [Cited by in Crossref: 4] [Cited by in F6Publishing: 2] [Article Influence: 0.7] [Reference Citation Analysis]
15 Patel S. Functional food relevance of whey protein: A review of recent findings and scopes ahead. Journal of Functional Foods 2015;19:308-19. [DOI: 10.1016/j.jff.2015.09.040] [Cited by in Crossref: 60] [Cited by in F6Publishing: 34] [Article Influence: 8.6] [Reference Citation Analysis]
16 Gannon NP, Vaughan RA. Leucine-induced anabolic-catabolism: two sides of the same coin. Amino Acids 2016;48:321-36. [DOI: 10.1007/s00726-015-2109-8] [Cited by in Crossref: 13] [Cited by in F6Publishing: 12] [Article Influence: 1.9] [Reference Citation Analysis]
17 Pezeshki A, Fahim A, Chelikani PK. Dietary Whey and Casein Differentially Affect Energy Balance, Gut Hormones, Glucose Metabolism, and Taste Preference in Diet-Induced Obese Rats. The Journal of Nutrition 2015;145:2236-44. [DOI: 10.3945/jn.115.213843] [Cited by in Crossref: 34] [Cited by in F6Publishing: 32] [Article Influence: 4.9] [Reference Citation Analysis]
18 Patel S. Emerging trends in nutraceutical applications of whey protein and its derivatives. J Food Sci Technol 2015;52:6847-58. [PMID: 26884639 DOI: 10.1007/s13197-015-1894-0] [Cited by in Crossref: 62] [Cited by in F6Publishing: 41] [Article Influence: 8.9] [Reference Citation Analysis]
19 Oseguera-toledo ME, González de Mejía E, Reynoso-camacho R, Cardador-martínez A, Amaya-llano SL. Proteins and bioactive peptides: Mechanisms of action on diabetes management. Nutrafoods 2014;13:147-57. [DOI: 10.1007/s13749-014-0052-z] [Cited by in Crossref: 30] [Cited by in F6Publishing: 19] [Article Influence: 4.3] [Reference Citation Analysis]
20 Ochiai M, Kuroda T, Matsuo T. Increased muscular triglyceride content and hyperglycemia in Goto-Kakizaki rat are decreased by egg white hydrolysate. International Journal of Food Sciences and Nutrition 2013;65:495-501. [DOI: 10.3109/09637486.2013.879288] [Cited by in Crossref: 16] [Cited by in F6Publishing: 12] [Article Influence: 2.0] [Reference Citation Analysis]
21 Moura CS, Lollo PC, Morato PN, Nisishima LH, Carneiro EM, Amaya-Farfan J. Whey protein hydrolysate enhances HSP90 but does not alter HSP60 and HSP25 in skeletal muscle of rats. PLoS One 2014;9:e83437. [PMID: 24465380 DOI: 10.1371/journal.pone.0083437] [Cited by in Crossref: 5] [Cited by in F6Publishing: 9] [Article Influence: 0.6] [Reference Citation Analysis]
22 Lollo P, Amaya-farfan J, Faria I, Salgado J, Chacon-mikahil M, Cruz A, Oliveira C, Montagner P, Arruda M. Hydrolysed whey protein reduces muscle damage markers in Brazilian elite soccer players compared with whey protein and maltodextrin. A twelve-week in-championship intervention. International Dairy Journal 2014;34:19-24. [DOI: 10.1016/j.idairyj.2013.07.001] [Cited by in Crossref: 27] [Cited by in F6Publishing: 11] [Article Influence: 3.4] [Reference Citation Analysis]
23 Kapravelou G, Martínez R, Andrade AM, Sánchez C, Chaves CL, López-jurado M, Aranda P, Cantarero S, Arrebola F, Fernández-segura E, Galisteo M, Porres JM. Health promoting effects of Lupin (Lupinus albus var. multolupa) protein hydrolyzate and insoluble fiber in a diet-induced animal experimental model of hypercholesterolemia. Food Research International 2013;54:1471-81. [DOI: 10.1016/j.foodres.2013.10.019] [Cited by in Crossref: 21] [Cited by in F6Publishing: 12] [Article Influence: 2.3] [Reference Citation Analysis]
24 Lollo P, Batista T, Moura C, Morato P, Cruz A, Faria J, Carneiro E, Amaya-farfan J. l-Leucine supplemented whey protein. Dose–response effect on heart mTOR activation of sedentary and trained rats. Food Research International 2013;53:543-50. [DOI: 10.1016/j.foodres.2013.05.026] [Cited by in Crossref: 5] [Cited by in F6Publishing: 2] [Article Influence: 0.6] [Reference Citation Analysis]