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For: Zhan J, Liang Y, Liu D, Ma X, Li P, Zhai W, Zhou Z, Wang P. Pectin reduces environmental pollutant-induced obesity in mice through regulating gut microbiota: A case study of p,p'-DDE. Environ Int 2019;130:104861. [PMID: 31195221 DOI: 10.1016/j.envint.2019.05.055] [Cited by in Crossref: 13] [Cited by in F6Publishing: 11] [Article Influence: 4.3] [Reference Citation Analysis]
Number Citing Articles
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2 Yan S, Wang D, Teng M, Meng Z, Yan J, Li R, Jia M, Tian S, Zhou Z, Zhu W. Perinatal exposure to 2-Ethylhexyl Diphenyl Phosphate (EHDPHP) affected the metabolic homeostasis of male mouse offspring: Unexpected findings help to explain dose- and diet- specific phenomena. J Hazard Mater 2020;388:122034. [PMID: 31951990 DOI: 10.1016/j.jhazmat.2020.122034] [Cited by in Crossref: 10] [Cited by in F6Publishing: 10] [Article Influence: 5.0] [Reference Citation Analysis]
3 Wu J, Xu Y, Su J, Zhu B, Wang S, Liu K, Wang H, Shi S, Zhang Q, Qin L, Wang S. Roles of gut microbiota and metabolites in a homogalacturonan-type pectic polysaccharide from Ficus pumila Linn. fruits mediated amelioration of obesity. Carbohydrate Polymers 2020;248:116780. [DOI: 10.1016/j.carbpol.2020.116780] [Cited by in Crossref: 4] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
4 Zhan J, Ma X, Liu D, Liang Y, Li P, Cui J, Zhou Z, Wang P. Gut microbiome alterations induced by tributyltin exposure are associated with increased body weight, impaired glucose and insulin homeostasis and endocrine disruption in mice. Environ Pollut 2020;266:115276. [PMID: 32835916 DOI: 10.1016/j.envpol.2020.115276] [Cited by in Crossref: 6] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
5 Kang J, Yin S, Liu J, Li C, Wang N, Sun J, Li W, He J, Guo Q, Cui SW. Fermentation models of dietary fibre in vitro and in vivo - A review. Food Hydrocolloids 2022;131:107685. [DOI: 10.1016/j.foodhyd.2022.107685] [Reference Citation Analysis]
6 Xu T, Wu X, Liu J, Sun J, Wang X, Fan G, Meng X, Zhang J, Zhang Y. The regulatory roles of dietary fibers on host health via gut microbiota-derived short chain fatty acids. Curr Opin Pharmacol 2021;62:36-42. [PMID: 34896759 DOI: 10.1016/j.coph.2021.11.001] [Cited by in Crossref: 5] [Cited by in F6Publishing: 3] [Article Influence: 5.0] [Reference Citation Analysis]
7 Li N, Li J, Zhang Q, Gao S, Quan X, Liu P, Xu C. Effects of endocrine disrupting chemicals in host health: Three-way interactions between environmental exposure, host phenotypic responses, and gut microbiota. Environ Pollut 2021;271:116387. [PMID: 33401209 DOI: 10.1016/j.envpol.2020.116387] [Cited by in Crossref: 4] [Cited by in F6Publishing: 1] [Article Influence: 4.0] [Reference Citation Analysis]
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9 Giambò F, Teodoro M, Costa C, Fenga C. Toxicology and Microbiota: How Do Pesticides Influence Gut Microbiota? A Review. Int J Environ Res Public Health 2021;18:5510. [PMID: 34063879 DOI: 10.3390/ijerph18115510] [Cited by in Crossref: 18] [Cited by in F6Publishing: 13] [Article Influence: 18.0] [Reference Citation Analysis]
10 Djekkoun N, Lalau JD, Bach V, Depeint F, Khorsi-Cauet H. Chronic oral exposure to pesticides and their consequences on metabolic regulation: role of the microbiota. Eur J Nutr 2021. [PMID: 33837455 DOI: 10.1007/s00394-021-02548-6] [Reference Citation Analysis]
11 Zhang Q, Zhong D, Sun R, Zhang Y, Pegg RB, Zhong G. Prevention of loperamide induced constipation in mice by KGM and the mechanisms of different gastrointestinal tract microbiota regulation. Carbohydr Polym 2021;256:117418. [PMID: 33483010 DOI: 10.1016/j.carbpol.2020.117418] [Reference Citation Analysis]
12 Liu Y, Weng P, Liu Y, Wu Z, Wang L, Liu L. Citrus pectin research advances: Derived as a biomaterial in the construction and applications of micro/nano-delivery systems. Food Hydrocolloids 2022;133:107910. [DOI: 10.1016/j.foodhyd.2022.107910] [Reference Citation Analysis]
13 Wang B, Yu H, He Y, Wen L, Gu J, Wang X, Miao X, Qiu G, Wang H. Effect of soybean insoluble dietary fiber on prevention of obesity in high-fat diet fed mice via regulation of the gut microbiota. Food Funct 2021;12:7923-37. [PMID: 34251010 DOI: 10.1039/d1fo00078k] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
14 Chanmuang S, Nguyen Q, Kim H. Current Research on the Effects of Non-Digestible Carbohydrates on Metabolic Disease. Applied Sciences 2022;12:3768. [DOI: 10.3390/app12083768] [Reference Citation Analysis]
15 Xiong B, Zhang W, Wu Z, Liu R, Yang C, Hui A, Huang X, Xian Z. Okra pectin relieves inflammatory response and protects damaged intestinal barrier in caerulein‐induced acute pancreatic model. J Sci Food Agric 2021;101:863-70. [DOI: 10.1002/jsfa.10693] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
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17 Zhang S, Waterhouse GIN, Xu F, He Z, Du Y, Lian Y, Wu P, Sun-Waterhouse D. Recent advances in utilization of pectins in biomedical applications: a review focusing on molecular structure-directing health-promoting properties. Crit Rev Food Sci Nutr 2021;:1-34. [PMID: 34637646 DOI: 10.1080/10408398.2021.1988897] [Reference Citation Analysis]