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For: Zhang J, Wu J, Liu F, Tong L, Chen Z, Chen J, He H, Xu R, Ma Y, Huang C. Neuroprotective effects of anthocyanins and its major component cyanidin-3-O-glucoside (C3G) in the central nervous system: An outlined review. Eur J Pharmacol 2019;858:172500. [PMID: 31238064 DOI: 10.1016/j.ejphar.2019.172500] [Cited by in Crossref: 31] [Cited by in F6Publishing: 48] [Article Influence: 10.3] [Reference Citation Analysis]
Number Citing Articles
1 Liu Y, Zhang Y, Zhou Y, Feng XS. Anthocyanins in Different Food Matrices: Recent Updates on Extraction, Purification and Analysis Techniques. Crit Rev Anal Chem 2022;:1-32. [PMID: 36045567 DOI: 10.1080/10408347.2022.2116556] [Reference Citation Analysis]
2 Feng RC, Dong YH, Hong XL, Su Y, Wu XV. Effects of anthocyanin-rich supplementation on cognition of the cognitively healthy middle-aged and older adults: a systematic review and meta-analysis of randomized controlled trials. Nutr Rev 2022:nuac055. [PMID: 35960187 DOI: 10.1093/nutrit/nuac055] [Reference Citation Analysis]
3 Chen Y, Mao G, Zhang Z, Zhao T, Feng W, Yang L, Wu X. The protective effect of C3G against Pb-induced learning and memory impairments through cAMP-PKA-CREB signaling pathway in rat hippocampus. Process Biochemistry 2022;118:381-93. [DOI: 10.1016/j.procbio.2022.05.007] [Reference Citation Analysis]
4 Sanjay, Shin JH, Park M, Lee HJ. Cyanidin-3-O-Glucoside Regulates the M1/M2 Polarization of Microglia via PPARγ and Aβ42 Phagocytosis Through TREM2 in an Alzheimer's Disease Model. Mol Neurobiol 2022. [PMID: 35670898 DOI: 10.1007/s12035-022-02873-9] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
5 Fang Z, Luo Y, Ma C, Dong L, Chen F, Durazzo A. Blueberry Anthocyanins Extract Attenuates Acrylamide-Induced Oxidative Stress and Neuroinflammation in Rats. Oxidative Medicine and Cellular Longevity 2022;2022:1-16. [DOI: 10.1155/2022/7340881] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
6 Panchal SK, John OD, Mathai ML, Brown L. Anthocyanins in Chronic Diseases: The Power of Purple. Nutrients 2022;14:2161. [PMID: 35631301 DOI: 10.3390/nu14102161] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
7 Baba Shekh AO, Abdul Wahab R, Yahya NA. Formulation of roselle extract water-in-oil nanoemulsion for controlled pulmonary delivery. Journal of Dispersion Science and Technology. [DOI: 10.1080/01932691.2022.2046044] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
8 Yang D, Ran Y, Li X, Jiang X, Chen J, Sun J, Tian L, Teerds K, Bai W. Cyanidin-3-O-glucoside ameliorates cadmium induced uterine epithelium proliferation in mice. J Hazard Mater 2022;425:127571. [PMID: 34986559 DOI: 10.1016/j.jhazmat.2021.127571] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
9 Edgar JA, Molyneux RJ, Colegate SM. 1,2-Dehydropyrrolizidine Alkaloids: Their Potential as a Dietary Cause of Sporadic Motor Neuron Diseases. Chem Res Toxicol 2022. [PMID: 35238548 DOI: 10.1021/acs.chemrestox.1c00384] [Reference Citation Analysis]
10 Maccioni RB, Calfío C, González A, Lüttges V. Novel Nutraceutical Compounds in Alzheimer Prevention. Biomolecules 2022;12:249. [DOI: 10.3390/biom12020249] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
11 Gao Y, Wu Y. Recent advances of chitosan-based nanoparticles for biomedical and biotechnological applications. Int J Biol Macromol 2022;203:379-88. [PMID: 35104473 DOI: 10.1016/j.ijbiomac.2022.01.162] [Cited by in Crossref: 11] [Cited by in F6Publishing: 5] [Article Influence: 11.0] [Reference Citation Analysis]
12 Carvalho AVS, Ribeiro RT, Durán-Carabali LE, Martini APR, Hoeper E, Sanches EF, Konrath EL, Dalmaz C, Wajner M, Netto CA. Plinia trunciflora Extract Administration Prevents HI-Induced Oxidative Stress, Inflammatory Response, Behavioral Impairments, and Tissue Damage in Rats. Nutrients 2022;14:395. [PMID: 35057576 DOI: 10.3390/nu14020395] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
13 Ahn SH, Suh JS, Jang YK, Kim HS, Choi GH, Kim E, Kim TJ. Rhynchosia volubilis Promotes Cell Survival via cAMP-PKA/ERK-CREB Pathway. Pharmaceuticals (Basel) 2022;15:73. [PMID: 35056130 DOI: 10.3390/ph15010073] [Reference Citation Analysis]
14 García-Cordero J, Pino A, Cuevas C, Puertas-Martín V, San Román R, de Pascual-Teresa S. Neurocognitive Effects of Cocoa and Red-Berries Consumption in Healthy Adults. Nutrients 2021;14:1. [PMID: 35010877 DOI: 10.3390/nu14010001] [Cited by in Crossref: 3] [Cited by in F6Publishing: 5] [Article Influence: 3.0] [Reference Citation Analysis]
15 Vilkickyte G, Motiekaityte V, Vainoriene R, Liaudanskas M, Raudone L, Niki E, Capanoglu E, Sieniawska E. Development, validation, and application of UPLC-PDA method for anthocyanins profiling in Vaccinium L. berries. JBR 2021;11:583-99. [DOI: 10.3233/jbr-200658] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 4.0] [Reference Citation Analysis]
16 Sanjay, Sharma A, Lee HJ. Role of Phytoconstituents as PPAR Agonists: Implications for Neurodegenerative Disorders. Biomedicines 2021;9:1914. [PMID: 34944727 DOI: 10.3390/biomedicines9121914] [Cited by in F6Publishing: 3] [Reference Citation Analysis]
17 Zaim M, Kara I, Muduroglu A. Black carrot anthocyanins exhibit neuroprotective effects against MPP+ induced cell death and cytotoxicity via inhibition of oxidative stress mediated apoptosis. Cytotechnology 2021;73:827-40. [PMID: 34776632 DOI: 10.1007/s10616-021-00500-4] [Reference Citation Analysis]
18 He M, Xia L, Li J. Potential Mechanisms of Plant-Derived Natural Products in the Treatment of Cervical Cancer. Biomolecules 2021;11:1539. [PMID: 34680171 DOI: 10.3390/biom11101539] [Cited by in F6Publishing: 4] [Reference Citation Analysis]
19 Ma Z, Du B, Li J, Yang Y, Zhu F. An Insight into Anti-Inflammatory Activities and Inflammation Related Diseases of Anthocyanins: A Review of Both In Vivo and In Vitro Investigations. Int J Mol Sci 2021;22:11076. [PMID: 34681733 DOI: 10.3390/ijms222011076] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 5.0] [Reference Citation Analysis]
20 Milenkovic D, Krga I, Dinel A, Morand C, Laye S, Castanon N. Nutrigenomic modification induced by anthocyanin-rich bilberry extract in the hippocampus of ApoE-/- mice. Journal of Functional Foods 2021;85:104609. [DOI: 10.1016/j.jff.2021.104609] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
21 Ghareaghajlou N, Hallaj-Nezhadi S, Ghasempour Z. Red cabbage anthocyanins: Stability, extraction, biological activities and applications in food systems. Food Chem 2021;365:130482. [PMID: 34243124 DOI: 10.1016/j.foodchem.2021.130482] [Cited by in Crossref: 1] [Cited by in F6Publishing: 22] [Article Influence: 1.0] [Reference Citation Analysis]
22 Persico G, Casciaro F, Marinelli A, Tonelli C, Petroni K, Giorgio M. Comparative Analysis of Histone H3K4me3 Distribution in Mouse Liver in Different Diets Reveals the Epigenetic Efficacy of Cyanidin-3-O-glucoside Dietary Intake. Int J Mol Sci 2021;22:6503. [PMID: 34204393 DOI: 10.3390/ijms22126503] [Cited by in F6Publishing: 2] [Reference Citation Analysis]
23 Inada KOP, Leite IB, Martins ABN, Fialho E, Tomás-Barberán FA, Perrone D, Monteiro M. Jaboticaba berry: A comprehensive review on its polyphenol composition, health effects, metabolism, and the development of food products. Food Res Int 2021;147:110518. [PMID: 34399496 DOI: 10.1016/j.foodres.2021.110518] [Cited by in F6Publishing: 4] [Reference Citation Analysis]
24 Méndez-flores O, Ochoa-díaz López H, Castro-quezada I, Olivo-vidal Z, García-miranda R, Rodríguez-robles U, Irecta-nájera C, López-ramírez G, Sánchez-chino X. The Milpa as A Supplier of Bioactive Compounds: A Review. Food Reviews International. [DOI: 10.1080/87559129.2021.1934001] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
25 Qian J, Wang X, Cao J, Zhang W, Lu C, Chen X. Dihydromyricetin attenuates D-galactose-induced brain aging of mice via inhibiting oxidative stress and neuroinflammation. Neurosci Lett 2021;756:135963. [PMID: 34022267 DOI: 10.1016/j.neulet.2021.135963] [Cited by in F6Publishing: 8] [Reference Citation Analysis]
26 Landucci E, Mazzantini C, Buonvicino D, Pellegrini-Giampietro DE, Bergonzi MC. Neuroprotective Effects of Thymoquinone by the Modulation of ER Stress and Apoptotic Pathway in In Vitro Model of Excitotoxicity. Molecules 2021;26:1592. [PMID: 33805696 DOI: 10.3390/molecules26061592] [Cited by in F6Publishing: 9] [Reference Citation Analysis]
27 Lai MC, Lai ZY, Jhan LH, Lai YS, Kao CF. Prioritization and Evaluation of Flooding Tolerance Genes in Soybean [Glycine max (L.) Merr.]. Front Genet 2020;11:612131. [PMID: 33584812 DOI: 10.3389/fgene.2020.612131] [Cited by in F6Publishing: 2] [Reference Citation Analysis]
28 Hair R, Sakaki JR, Chun OK. Anthocyanins, Microbiome and Health Benefits in Aging. Molecules 2021;26:537. [DOI: 10.3390/molecules26030537] [Cited by in Crossref: 5] [Cited by in F6Publishing: 21] [Article Influence: 5.0] [Reference Citation Analysis]
29 Chen W, Chu Q, Ye X, Sun Y, Liu Y, Jia R, Li Y, Tu P, Tang Q, Yu T, Chen C, Zheng X. Canidin-3-glucoside prevents nano-plastics induced toxicity via activating autophagy and promoting discharge. Environ Pollut 2021;274:116524. [PMID: 33548667 DOI: 10.1016/j.envpol.2021.116524] [Cited by in F6Publishing: 7] [Reference Citation Analysis]
30 Kao CF, He SS, Wang CS, Lai ZY, Lin DG, Chen S. A Modified Roger's Distance Algorithm for Mixed Quantitative-Qualitative Phenotypes to Establish a Core Collection for Taiwanese Vegetable Soybeans. Front Plant Sci 2020;11:612106. [PMID: 33510755 DOI: 10.3389/fpls.2020.612106] [Cited by in F6Publishing: 3] [Reference Citation Analysis]
31 Wang M, Li L, Wan M, Lin Y, Tong Y, Cui Y, Deng H, Tan C, Kong Y, Meng X. Preparing, optimising, and evaluating chitosan nanocapsules to improve the stability of anthocyanins from Aronia melanocarpa. RSC Adv 2021;11:210-8. [DOI: 10.1039/d0ra08162k] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
32 Cojocariu RO, Balmus IM, Lefter R, Hritcu L, Ababei DC, Ciobica A, Copaci S, Mot SEL, Copolovici L, Copolovici DM, Jurcoane S. Camelina sativa Methanolic and Ethanolic Extract Potential in Alleviating Oxidative Stress, Memory Deficits, and Affective Impairments in Stress Exposure-Based Irritable Bowel Syndrome Mouse Models. Oxid Med Cell Longev 2020;2020:9510305. [PMID: 33425222 DOI: 10.1155/2020/9510305] [Cited by in Crossref: 1] [Cited by in F6Publishing: 8] [Article Influence: 0.5] [Reference Citation Analysis]
33 Serra D, Henriques JF, Serra T, Bento Silva A, Bronze MR, Dinis TCP, Almeida LM. An Anthocyanin-Rich Extract Obtained from Portuguese Blueberries Maintains Its Efficacy in Reducing Microglia-Driven Neuroinflammation after Simulated Digestion. Nutrients 2020;12:E3670. [PMID: 33260540 DOI: 10.3390/nu12123670] [Cited by in Crossref: 1] [Cited by in F6Publishing: 4] [Article Influence: 0.5] [Reference Citation Analysis]
34 Li J, Zhao R, Jiang Y, Xu Y, Zhao H, Lyu X, Wu T. Bilberry anthocyanins improve neuroinflammation and cognitive dysfunction in APP/PSEN1 mice via the CD33/TREM2/TYROBP signaling pathway in microglia. Food Funct 2020;11:1572-84. [PMID: 32003387 DOI: 10.1039/c9fo02103e] [Cited by in Crossref: 8] [Cited by in F6Publishing: 15] [Article Influence: 4.0] [Reference Citation Analysis]
35 Cichon N, Saluk-Bijak J, Gorniak L, Przyslo L, Bijak M. Flavonoids as a Natural Enhancer of Neuroplasticity-An Overview of the Mechanism of Neurorestorative Action. Antioxidants (Basel) 2020;9:E1035. [PMID: 33114058 DOI: 10.3390/antiox9111035] [Cited by in Crossref: 5] [Cited by in F6Publishing: 12] [Article Influence: 2.5] [Reference Citation Analysis]
36 Gordeeva E, Shamanin V, Shoeva O, Kukoeva T, Morgounov A, Khlestkina E. The Strategy for Marker-Assisted Breeding of Anthocyanin-Rich Spring Bread Wheat (Triticum aestivum L.) Cultivars in Western Siberia. Agronomy 2020;10:1603. [DOI: 10.3390/agronomy10101603] [Cited by in Crossref: 8] [Cited by in F6Publishing: 2] [Article Influence: 4.0] [Reference Citation Analysis]
37 Li J, Wang B, He Y, Wen L, Nan H, Zheng F, Liu H, Lu S, Wu M, Zhang H. A review of the interaction between anthocyanins and proteins. Food Sci Technol Int 2021;27:470-82. [PMID: 33059464 DOI: 10.1177/1082013220962613] [Cited by in Crossref: 2] [Cited by in F6Publishing: 6] [Article Influence: 1.0] [Reference Citation Analysis]
38 Jia Y, Wu C, Kim YS, Yang SO, Kim Y, Kim JS, Jeong MY, Lee JH, Kim B, Lee S, Oh HS, Kim J, So MY, Yoon YE, Thach TT, Park TH, Lee SJ. A dietary anthocyanin cyanidin-3-O-glucoside binds to PPARs to regulate glucose metabolism and insulin sensitivity in mice. Commun Biol 2020;3:514. [PMID: 32948821 DOI: 10.1038/s42003-020-01231-6] [Cited by in Crossref: 5] [Cited by in F6Publishing: 12] [Article Influence: 2.5] [Reference Citation Analysis]
39 Salehi B, Sharifi-Rad J, Cappellini F, Reiner Ž, Zorzan D, Imran M, Sener B, Kilic M, El-Shazly M, Fahmy NM, Al-Sayed E, Martorell M, Tonelli C, Petroni K, Docea AO, Calina D, Maroyi A. The Therapeutic Potential of Anthocyanins: Current Approaches Based on Their Molecular Mechanism of Action. Front Pharmacol 2020;11:1300. [PMID: 32982731 DOI: 10.3389/fphar.2020.01300] [Cited by in Crossref: 18] [Cited by in F6Publishing: 69] [Article Influence: 9.0] [Reference Citation Analysis]
40 Ahles S, Stevens YR, Joris PJ, Vauzour D, Adam J, de Groot E, Plat J. The Effect of Long-Term Aronia melanocarpa Extract Supplementation on Cognitive Performance, Mood, and Vascular Function: A Randomized Controlled Trial in Healthy, Middle-Aged Individuals. Nutrients 2020;12:E2475. [PMID: 32824483 DOI: 10.3390/nu12082475] [Cited by in Crossref: 3] [Cited by in F6Publishing: 12] [Article Influence: 1.5] [Reference Citation Analysis]
41 Sandoval V, Sanz-Lamora H, Arias G, Marrero PF, Haro D, Relat J. Metabolic Impact of Flavonoids Consumption in Obesity: From Central to Peripheral. Nutrients 2020;12:E2393. [PMID: 32785059 DOI: 10.3390/nu12082393] [Cited by in Crossref: 8] [Cited by in F6Publishing: 16] [Article Influence: 4.0] [Reference Citation Analysis]
42 Antognoni F, Potente G, Mandrioli R, Angeloni C, Freschi M, Malaguti M, Hrelia S, Lugli S, Gennari F, Muzzi E, Tartarini S. Fruit Quality Characterization of New Sweet Cherry Cultivars as a Good Source of Bioactive Phenolic Compounds with Antioxidant and Neuroprotective Potential. Antioxidants (Basel) 2020;9:E677. [PMID: 32731644 DOI: 10.3390/antiox9080677] [Cited by in Crossref: 5] [Cited by in F6Publishing: 10] [Article Influence: 2.5] [Reference Citation Analysis]
43 Kytidou K, Artola M, Overkleeft HS, Aerts JMFG. Plant Glycosides and Glycosidases: A Treasure-Trove for Therapeutics. Front Plant Sci 2020;11:357. [PMID: 32318081 DOI: 10.3389/fpls.2020.00357] [Cited by in Crossref: 9] [Cited by in F6Publishing: 18] [Article Influence: 4.5] [Reference Citation Analysis]
44 Michaličková D, Hrnčíř T, Canová NK, Slanař O. Targeting Keap1/Nrf2/ARE signaling pathway in multiple sclerosis. European Journal of Pharmacology 2020;873:172973. [DOI: 10.1016/j.ejphar.2020.172973] [Cited by in Crossref: 19] [Cited by in F6Publishing: 29] [Article Influence: 9.5] [Reference Citation Analysis]
45 Quan Z, Guan R, Huang H, Yang K, Cai M, Meng X. Antioxidant activity and absorption of cyanidin-3-O-glucoside liposomes in GES-1 cells in vitro. Biosci Biotechnol Biochem 2020;84:1239-49. [PMID: 32141401 DOI: 10.1080/09168451.2020.1736507] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
46 Fang J, Luo Y, Jin S, Yuan K, Guo Y. Ameliorative effect of anthocyanin on depression mice by increasing monoamine neurotransmitter and up-regulating BDNF expression. Journal of Functional Foods 2020;66:103757. [DOI: 10.1016/j.jff.2019.103757] [Cited by in Crossref: 5] [Cited by in F6Publishing: 8] [Article Influence: 2.5] [Reference Citation Analysis]
47 Keikhaei F, Mirshekar MA, Shahraki MR, Dashipour A. Antiepileptogenic effect of myricitrin on spatial memory and learning in a kainate-induced model of temporal lobe epilepsy. Learning and Motivation 2020;69:101610. [DOI: 10.1016/j.lmot.2019.101610] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
48 Bendokas V, Skemiene K, Trumbeckaite S, Stanys V, Passamonti S, Borutaite V, Liobikas J. Anthocyanins: From plant pigments to health benefits at mitochondrial level. Crit Rev Food Sci Nutr 2020;60:3352-65. [PMID: 31718251 DOI: 10.1080/10408398.2019.1687421] [Cited by in Crossref: 21] [Cited by in F6Publishing: 27] [Article Influence: 7.0] [Reference Citation Analysis]