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Cited by in F6Publishing

For:	Madhu M, Kumar D, Sirohi R, Tarafdar A, Dhewa T, Aluko RE, Badgujar PC, Awasthi MK. Bioactive peptides from meat: Current status on production, biological activity, safety, and regulatory framework. Chemosphere 2022;307:135650. [PMID: 35835242 DOI: 10.1016/j.chemosphere.2022.135650] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]

For:

Madhu M, Kumar D, Sirohi R, Tarafdar A, Dhewa T, Aluko RE, Badgujar PC, Awasthi MK. Bioactive peptides from meat: Current status on production, biological activity, safety, and regulatory framework. Chemosphere 2022;307:135650. [PMID: 35835242 DOI: 10.1016/j.chemosphere.2022.135650] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]

Number	Citing Articles
1	Li M, Zhang X, Li J, Liu L, Zhu Q, Qu C, Zhang Y, Wang S. Identification and In Silico Simulation on Inhibitory Platelet-Activating Factor Acetyl Hydrolase Peptides from Dry-Cured Pork Coppa. Foods 2023;12:1190. [DOI: 10.3390/foods12061190] [Reference Citation Analysis]
2	Elgarahy AM, Eloffy MG, Alengebawy A, El-Sherif DM, Gaballah MS, Elwakeel KZ, El-Qelish M. Sustainable management of food waste; pre-treatment strategies, techno-economic assessment, bibliometric analysis, and potential utilizations: A systematic review. Environ Res 2023;225:115558. [PMID: 36842700 DOI: 10.1016/j.envres.2023.115558] [Reference Citation Analysis]
3	Rousta N, Aslan M, Yesilcimen Akbas M, Ozcan F, Sar T, Taherzadeh MJ. Effects of fungal based bioactive compounds on human health: Review paper. Crit Rev Food Sci Nutr 2023;:1-24. [PMID: 36794421 DOI: 10.1080/10408398.2023.2178379] [Reference Citation Analysis]
4	Tuly JA, Ma H, Zabed HM, Janet Q, Godana EA, Chen G, Ekumah J. Potentiality assessment of microbial action on combined agri-food industrial wastes in amino acids catabolism. Journal of Functional Foods 2023;100:105377. [DOI: 10.1016/j.jff.2022.105377] [Reference Citation Analysis]