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For: Ahmed AA, Musa HH, Fedail JS, Sifaldin AZ, Musa TH. Gum arabic suppressed diet-induced obesity by alteration the expression of mRNA levels of genes involved in lipid metabolism in mouse liver. Bioactive Carbohydrates and Dietary Fibre 2016;7:15-20. [DOI: 10.1016/j.bcdf.2016.01.002] [Cited by in Crossref: 15] [Cited by in F6Publishing: 7] [Article Influence: 2.5] [Reference Citation Analysis]
Number Citing Articles
1 Saha MR, Dey P. Pharmacological benefits of Acacia against metabolic diseases: intestinal-level bioactivities and favorable modulation of gut microbiota. Arch Physiol Biochem 2021;:1-17. [PMID: 34411504 DOI: 10.1080/13813455.2021.1966475] [Reference Citation Analysis]
2 Pei X, Liu X, Du J, Gong C, Xu X. MALDI-MS imaging of lipids in corn using a flexible ultrasonic spraying device as matrix deposition method. International Journal of Mass Spectrometry 2020;455:116373. [DOI: 10.1016/j.ijms.2020.116373] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 1.5] [Reference Citation Analysis]
3 Musa TH, Musa IH, Osman W, Campbell MC, Musa HH. A bibliometric analysis of global scientific research output on Gum Arabic. Bioactive Carbohydrates and Dietary Fibre 2021;25:100254. [DOI: 10.1016/j.bcdf.2020.100254] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
4 Al-baadani HH, Al-mufarrej SI, Al-garadi MA, Alhidary IA, Al-sagan AA, Azzam MM. The use of gum Arabic as a natural prebiotic in animals: A review. Animal Feed Science and Technology 2021;274:114894. [DOI: 10.1016/j.anifeedsci.2021.114894] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 3.0] [Reference Citation Analysis]
5 Ahmed AA, Adam Essa ME, Mollica A, Stefanucci A, Zengin G, Ahmed H. Gum Arabic modifies anti-inflammatory cytokine in mice fed with high fat diet induced obesity. Bioactive Carbohydrates and Dietary Fibre 2021;25:100258. [DOI: 10.1016/j.bcdf.2020.100258] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
6 Musa HH, Ahmed AA, Musa TH. Chemistry, Biological, and Pharmacological Properties of Gum Arabic. In: Mérillon J, Ramawat KG, editors. Bioactive Molecules in Food. Cham: Springer International Publishing; 2019. pp. 797-814. [DOI: 10.1007/978-3-319-78030-6_11] [Cited by in Crossref: 6] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
7 Hussein RM. Upregulation of miR-33 and miR-155 by gum acacia mitigates hyperlipidaemia and inflammation but not weight increase induced by Western diet ingestion in mice. Arch Physiol Biochem 2021;:1-7. [PMID: 33529079 DOI: 10.1080/13813455.2021.1876734] [Reference Citation Analysis]
8 Gomes JVP, Rigolon TCB, Souza MSDS, Alvarez-leite JI, Lucia CMD, Martino HSD, Rosa CDOB. Antiobesity effects of anthocyanins on mitochondrial biogenesis, inflammation, and oxidative stress: A systematic review. Nutrition 2019;66:192-202. [DOI: 10.1016/j.nut.2019.05.005] [Cited by in Crossref: 21] [Cited by in F6Publishing: 18] [Article Influence: 7.0] [Reference Citation Analysis]
9 Jangra S, Pothuraju R. Functional Significance of Gum acacia in the Management of Obesity. CPD 2020;26:293-5. [DOI: 10.2174/138161282603200306092307] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]