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For: Simonson M, Boirie Y, Guillet C. Protein, amino acids and obesity treatment. Rev Endocr Metab Disord 2020;21:341-53. [PMID: 32827096 DOI: 10.1007/s11154-020-09574-5] [Cited by in Crossref: 31] [Cited by in F6Publishing: 16] [Article Influence: 10.3] [Reference Citation Analysis]
Number Citing Articles
1 Lesgards JF. Benefits of Whey Proteins on Type 2 Diabetes Mellitus Parameters and Prevention of Cardiovascular Diseases. Nutrients 2023;15. [PMID: 36904293 DOI: 10.3390/nu15051294] [Reference Citation Analysis]
2 Gueugneau M, Capel F, Monfoulet LE, Polakof S. Metabolomics signatures of plant protein intake: effects of amino acids and compounds associated with plant protein on cardiometabolic health. Curr Opin Clin Nutr Metab Care 2023;26:189-94. [PMID: 36892966 DOI: 10.1097/MCO.0000000000000908] [Reference Citation Analysis]
3 Heath H, Degreef K, Rosario R, Smith M, Mitchell I, Pilolla K, Phelan S, Brito A, La Frano MR. Identification of potential biomarkers and metabolic insights for gestational diabetes prevention: A review of evidence contrasting gestational diabetes versus weight loss studies that may direct future nutritional metabolomics studies. Nutrition 2023;107:111898. [PMID: 36525799 DOI: 10.1016/j.nut.2022.111898] [Reference Citation Analysis]
4 Yuan Y, He J, Tang M, Chen H, Wei T, Zhang B, Liang D, Nie X. Preventive effect of Ya'an Tibetan tea on obesity in rats fed with a hypercaloric high-fat diet revealed by gut microbiology and metabolomics studies. Food Res Int 2023;165:112520. [PMID: 36869524 DOI: 10.1016/j.foodres.2023.112520] [Reference Citation Analysis]
5 Magalhães P, Pereira B, Garcia F, Vilas C, Moreira T, Rosário P. Changes in Student's Breakfast and Snack Consumption during the Second COVID-19 Lockdown in Portugal: A Five-Wave Study. Int J Environ Res Public Health 2023;20. [PMID: 36833732 DOI: 10.3390/ijerph20043034] [Reference Citation Analysis]
6 Kim S, Ha K. Association between dietary protein intake and overweight and obesity among Korean children and adolescents: data from the 2014–2019 Korea National Health and Nutrition Examination Survey. J Nutr Health 2023;56:54. [DOI: 10.4163/jnh.2023.56.1.54] [Reference Citation Analysis]
7 Boscaini S, Skuse P, Nilaweera KN, Cryan JF, Cotter PD. The ‘Whey’ to good health: Whey protein and its beneficial effect on metabolism, gut microbiota and mental health. Trends in Food Science & Technology 2023. [DOI: 10.1016/j.tifs.2022.12.009] [Reference Citation Analysis]
8 Cai J, Shao L, Zhao S, Liu W, Liu P. The effects of three weight management methods on body composition and serum lipids of overweight and obese people. Front Nutr 2022;9:1073576. [PMID: 36570146 DOI: 10.3389/fnut.2022.1073576] [Reference Citation Analysis]
9 Westmark CJ, Brower J, Held PK. Improving Reproducibility to Enhance Scientific Rigor through Consideration of Mouse Diet. Animals (Basel) 2022;12. [PMID: 36552368 DOI: 10.3390/ani12243448] [Reference Citation Analysis]
10 Kuwahara M, Tahara Y, Suiko T, Nagamori Y, Shibata S. Effects of Differences of Breakfast Styles, Such as Japanese and Western Breakfasts, on Eating Habits. Nutrients 2022;14. [PMID: 36501172 DOI: 10.3390/nu14235143] [Reference Citation Analysis]
11 Wu Q, Gao Z, Yu X, Wang P. Dietary regulation in health and disease. Sig Transduct Target Ther 2022;7. [DOI: 10.1038/s41392-022-01104-w] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
12 Tain Y, Hsu C. Metabolic Syndrome Programming and Reprogramming: Mechanistic Aspects of Oxidative Stress. Antioxidants 2022;11:2108. [DOI: 10.3390/antiox11112108] [Reference Citation Analysis]
13 Jian T, Zhou L, Chen Y, Tian Y, Wu R, Tong B, Niu G, Gai Y, Li W, Chen J. Total Sesquiterpenoids of Loquat Leaves Alleviated High-Fat Diet-Induced Obesity by Targeting Fecal Metabolic Profiling and Gut Microbiota Composition. J Agric Food Chem 2022. [PMID: 36198678 DOI: 10.1021/acs.jafc.2c04900] [Reference Citation Analysis]
14 Ling C, Chen X, Xu J, Wang G, Wang Y, Sun Y, Li Y, Wan Z, Tong X, Hidayat K, Zhu W, Qin L, Yang J. Whey protein hydrolysates alleviated weight gain and improved muscle in middle-aged obese mice induced by a high-fat diet. Journal of Functional Foods 2022;97:105241. [DOI: 10.1016/j.jff.2022.105241] [Reference Citation Analysis]
15 Hanif S, Wijaya DR, Aji P. Random Forest Algorithm for Meat Classification and Microbial Population Prediction. 2022 5th International Conference on Information and Communications Technology (ICOIACT) 2022. [DOI: 10.1109/icoiact55506.2022.9972082] [Reference Citation Analysis]
16 Azzini E, Peluso I, Intorre F, Barnaba L, Venneria E, Foddai MS, Ciarapica D, Maiani F, Raguzzini A, Polito A. Total and Plant Protein Consumption: The Role of Inflammation and Risk of Non-Communicable Disease. Int J Mol Sci 2022;23. [PMID: 35887363 DOI: 10.3390/ijms23148008] [Reference Citation Analysis]
17 Vatashchuk MV, Bayliak MM, Hurza VV, Storey KB, Lushchak VI, Szczepankiewicz D. Metabolic Syndrome: Lessons from Rodent and Drosophila Models. BioMed Research International 2022;2022:1-13. [DOI: 10.1155/2022/5850507] [Reference Citation Analysis]
18 Chailurkit LO, Chanprasertyothin S, Thongmung N, Sritara P, Ongphiphadhanakul B. Targeted metabolomics suggests a probable role of the FTO gene in the kynurenine pathway in prediabetes. PeerJ 2022;10:e13612. [PMID: 35757166 DOI: 10.7717/peerj.13612] [Reference Citation Analysis]
19 Binou P, Yanni AE, Kartsioti K, Barmpagianni A, Konstantopoulos P, Karathanos VT, Kokkinos A. Wheat Biscuits Enriched with Plant-Based Protein Contribute to Weight Loss and Beneficial Metabolic Effects in Subjects with Overweight/Obesity. Nutrients 2022;14. [PMID: 35745249 DOI: 10.3390/nu14122516] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
20 Zhang F, Yang M, Xu J, Hu Y, Gao R, Huang K, He X. Coreopsis tinctoria and Its Flavonoids Ameliorate Hyperglycemia in Obese Mice Induced by High-Fat Diet. Nutrients 2022;14:1160. [PMID: 35334817 DOI: 10.3390/nu14061160] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
21 Wang X, Liu X, Wang X, Wang Y, Xiao Y, Zhuo Z, Li Y. A versatile technique based on surface-enhanced Raman spectroscopy for label-free detection of amino acids and peptide formation in body fluids. Mikrochim Acta 2022;189:82. [PMID: 35112159 DOI: 10.1007/s00604-022-05191-y] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
22 Rostanzo E, Marchetti M, Casini I, Aloisi AM. Very-Low-Calorie Ketogenic Diet: A Potential Treatment for Binge Eating and Food Addiction Symptoms in Women. A Pilot Study. Int J Environ Res Public Health 2021;18:12802. [PMID: 34886528 DOI: 10.3390/ijerph182312802] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 0.5] [Reference Citation Analysis]
23 Hsu CN, Hou CY, Hsu WH, Tain YL. Early-Life Origins of Metabolic Syndrome: Mechanisms and Preventive Aspects. Int J Mol Sci 2021;22:11872. [PMID: 34769303 DOI: 10.3390/ijms222111872] [Cited by in Crossref: 4] [Cited by in F6Publishing: 5] [Article Influence: 2.0] [Reference Citation Analysis]
24 Jauhiainen R, Vangipurapu J, Laakso A, Kuulasmaa T, Kuusisto J, Laakso M. The Association of 9 Amino Acids With Cardiovascular Events in Finnish Men in a 12-Year Follow-up Study. J Clin Endocrinol Metab 2021;106:3448-54. [PMID: 34346487 DOI: 10.1210/clinem/dgab562] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 2.5] [Reference Citation Analysis]
25 McCarthy D, Berg A. Weight Loss Strategies and the Risk of Skeletal Muscle Mass Loss. Nutrients 2021;13:2473. [PMID: 34371981 DOI: 10.3390/nu13072473] [Cited by in Crossref: 7] [Cited by in F6Publishing: 9] [Article Influence: 3.5] [Reference Citation Analysis]
26 Noer ER, Dewi L, Kuo CH. Fermented soybean enhances post-meal response in appetite-regulating hormones among Indonesian girls with obesity. Obes Res Clin Pract 2021;15:339-44. [PMID: 34147377 DOI: 10.1016/j.orcp.2021.06.005] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
27 Zheng J, Xiao H, Duan Y, Song B, Zheng C, Guo Q, Li F, Li T. Roles of amino acid derivatives in the regulation of obesity. Food Funct 2021;12:6214-25. [PMID: 34105579 DOI: 10.1039/d1fo00780g] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 2.0] [Reference Citation Analysis]
28 Ye J. Mechanism of insulin resistance in obesity: a role of ATP. Front Med 2021;15:372-82. [PMID: 34047935 DOI: 10.1007/s11684-021-0862-5] [Cited by in Crossref: 10] [Cited by in F6Publishing: 7] [Article Influence: 5.0] [Reference Citation Analysis]
29 Li JY, Sun F, Yang CL, Zhou HF, Gao M, Zhang Q, Chen H, Zhou P, Xiao J, Fan H. GEO data mining and TCGA analysis reveal altered branched chain amino acid metabolism in pancreatic cancer patients. Aging (Albany NY) 2021;13:11907-18. [PMID: 33882453 DOI: 10.18632/aging.202892] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
30 Barik S. The Uniqueness of Tryptophan in Biology: Properties, Metabolism, Interactions and Localization in Proteins. Int J Mol Sci 2020;21:E8776. [PMID: 33233627 DOI: 10.3390/ijms21228776] [Cited by in Crossref: 32] [Cited by in F6Publishing: 32] [Article Influence: 10.7] [Reference Citation Analysis]