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For:	Kan Z, Wang Y, Chen Q, Tang X, Thompson HJ, Huang J, Zhang J, Gao F, Shen Y, Wan X. Green Tea Suppresses Amyloid β Levels and Alleviates Cognitive Impairment by Inhibiting APP Cleavage and Preventing Neurotoxicity in 5XFAD Mice. Mol Nutr Food Res 2021;:e2100626. [PMID: 34342385 DOI: 10.1002/mnfr.202100626] [Cited by in Crossref: 3] [Cited by in F6Publishing: 4] [Article Influence: 1.5] [Reference Citation Analysis]

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Kan Z, Wang Y, Chen Q, Tang X, Thompson HJ, Huang J, Zhang J, Gao F, Shen Y, Wan X. Green Tea Suppresses Amyloid β Levels and Alleviates Cognitive Impairment by Inhibiting APP Cleavage and Preventing Neurotoxicity in 5XFAD Mice. Mol Nutr Food Res 2021;:e2100626. [PMID: 34342385 DOI: 10.1002/mnfr.202100626] [Cited by in Crossref: 3] [Cited by in F6Publishing: 4] [Article Influence: 1.5] [Reference Citation Analysis]

Number	Citing Articles
1	Yang G, Meng Q, Shi J, Zhou M, Zhu Y, You Q, Xu P, Wu W, Lin Z, Lv H. Special tea products featuring functional components: Health benefits and processing strategies. Compr Rev Food Sci Food Saf 2023. [PMID: 36856036 DOI: 10.1111/1541-4337.13127] [Reference Citation Analysis]
2	Liu WY, Li Y, Li Y, Xu LZ, Jia JP. Carnosic Acid Attenuates AβOs-Induced Apoptosis and Synaptic Impairment via Regulating NMDAR2B and Its Downstream Cascades in SH-SY5Y Cells. Mol Neurobiol 2023;60:133-44. [PMID: 36224322 DOI: 10.1007/s12035-022-03032-w] [Reference Citation Analysis]
3	Zhu W, Liu X, Cheng X, Li Y, Liu L. Shading effects revisited: comparisons of spring and autumn shading treatments reveal a seasonal-dependent regulation on amino acids in tea leaves. B 2023;0:1-9. [DOI: 10.48130/bpr-2023-0005] [Reference Citation Analysis]
4	Ouyang J, Peng Y, Gong Y. New Perspectives on Sleep Regulation by Tea: Harmonizing Pathological Sleep and Energy Balance under Stress. Foods 2022;11. [PMID: 36496738 DOI: 10.3390/foods11233930] [Reference Citation Analysis]
5	Chen Z, Wu Y, Lin Q, Cai J, Liu X, Liang Y, Saretzki G. Nutrition Interventions of Herbal Compounds on Cellular Senescence. Oxidative Medicine and Cellular Longevity 2022;2022:1-17. [DOI: 10.1155/2022/1059257] [Reference Citation Analysis]
6	Lin S, Chen Z, Chen T, Deng W, Wan X, Zhang Z. Theanine metabolism and transport in tea plants ( Camellia sinensis L.): advances and perspectives. Critical Reviews in Biotechnology. [DOI: 10.1080/07388551.2022.2036692] [Cited by in Crossref: 5] [Cited by in F6Publishing: 3] [Article Influence: 5.0] [Reference Citation Analysis]
7	Kang H, Zhou H, Ye Y, Yang J, Liu Z, He P, Li B, Wu Y, Wang Y, Tu Y. Tieguanyin Oolong Tea Extracts Alleviate Behavioral Abnormalities by Modulating Neuroinflammation in APP/PS1 Mouse Model of Alzheimer's Disease. Foods 2021;11:81. [PMID: 35010207 DOI: 10.3390/foods11010081] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]