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Cited by in F6Publishing
For: Xiong B, Zhang W, Wu Z, Liu R, Yang C, Hui A, Huang X, Xian Z. Okra pectin relieves inflammatory response and protects damaged intestinal barrier in caerulein‐induced acute pancreatic model. J Sci Food Agric 2021;101:863-70. [DOI: 10.1002/jsfa.10693] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
Number Citing Articles
1 Anggraeni IG, Wahid RAH, Marfu’ah N. Pancreatic histological studies in mice induced by alloxan and steeping okra coffee (Abelmoschus esculentus [L.] Moench). PE. [DOI: 10.46542/pe.2022.222.213217] [Reference Citation Analysis]
2 Alba K, Nguyen PT, Kontogiorgos V. Sustainable polysaccharides from Malvaceae family: Structure and functionality. Food Hydrocolloids 2021;118:106749. [DOI: 10.1016/j.foodhyd.2021.106749] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
3 Zhu XM, Xu R, Wang H, Chen JY, Tu ZC. Structural Properties, Bioactivities, and Applications of Polysaccharides from Okra [Abelmoschus esculentus (L.) Moench]: A Review. J Agric Food Chem 2020. [PMID: 33205968 DOI: 10.1021/acs.jafc.0c04475] [Cited by in Crossref: 4] [Cited by in F6Publishing: 5] [Article Influence: 2.0] [Reference Citation Analysis]
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