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Cited by in F6Publishing
For: Arjeh E, Khodaei SM, Barzegar M, Pirsa S, Karimi Sani I, Rahati S, Mohammadi F. Phenolic compounds of sugar beet ( Beta vulgaris L.): Separation method, chemical characterization, and biological properties. Food Science & Nutrition 2022;10:4238-4246. [DOI: 10.1002/fsn3.3017] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
Number Citing Articles
1 Filipović V, Lončar B, Knežević V, Nićetin M, Filipović J, Petković M. Modeling the Effect of Selected Microorganisms’ Exposure to Molasses’s High-Osmolality Environment. Applied Sciences 2023;13:1207. [DOI: 10.3390/app13021207] [Reference Citation Analysis]
2 Ebrahimi P, Mihaylova D, Marangon CM, Grigoletto L, Lante A. Impact of Sample Pretreatment and Extraction Methods on the Bioactive Compounds of Sugar Beet (Beta vulgaris L.) Leaves. Molecules 2022;27. [PMID: 36432211 DOI: 10.3390/molecules27228110] [Reference Citation Analysis]