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Oct 27, 2013 (publication date) through Nov 3, 2024
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World Journal of Hepatology
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1948-5182
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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
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Hoshino T, Takagi H, Naganuma A, Koitabashi E, Uehara S, Sakamoto N, Kudo T, Sato K, Kakizaki S. Advanced hepatocellular carcinoma responds to MK615, a compound extract from the Japanese apricot “ |
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| URL: | https://www.wjgnet.com/1007-9327/full/v5/i10/596.htm |
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Adnan Khan, Jeong Hoon Pan, Seongha Cho, Sojung Lee, Young Jun Kim, Youngja H. Park. Investigation of the Hepatoprotective Effect ofPrunus mumeSieb. et Zucc Extract in a Mouse Model of Alcoholic Liver Injury Through High-Resolution Metabolomics. Journal of Medicinal Food 2017; 20(8): 734 doi: 10.1089/jmf.2016.3874
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Christian Bailly. Anticancer properties of Prunus mume extracts (Chinese plum, Japanese apricot). Journal of Ethnopharmacology 2020; 246: 112215 doi: 10.1016/j.jep.2019.112215
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Jungim Kim, Mira Han, Won Kyung Jeon. Acute and Subacute Oral Toxicity of Mumefural, Bioactive Compound Derived from Processed Fruit of Prunus mume Sieb. et Zucc., in ICR Mice. Nutrients 2020; 12(5): 1328 doi: 10.3390/nu12051328
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Rui Wang, He Cheng, Yatian Yang, Jinmei Ou, Qianqian Song, Huiyin Zhou, Huasheng Peng, Junfei Wang, Cheng Wu Fang. Ultra high performance liquid chromatography with quadrupole time‐of‐flight tandem mass spectrometry and liquid chromatography with tandem mass spectrometry combined with chemometric analysis as an approach for the quality evaluation of Mume Fructus. Journal of Separation Science 2022; 45(11): 1884 doi: 10.1002/jssc.202101002
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