For: | Mulder CJ, Wanten GJ, Semrad CE, Jeppesen PB, Kruizenga HM, Wierdsma NJ, Grasman ME, van Bodegraven AA. Clinical nutrition in the hepatogastroenterology curriculum. World J Gastroenterol 2016; 22(5): 1729-1735 [PMID: 26855532 DOI: 10.3748/wjg.v22.i5.1729] |
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URL: | https://www.wjgnet.com/1007-9327/full/v22/i5/1729.htm |
Number | Citing Articles |
1 |
Eamonn M.M. Quigley. Editorial: Nutrition in gastroenterology: more relevant than ever yet largely ignored in our education and training. Current Opinion in Gastroenterology 2020; 36(2): 99 doi: 10.1097/MOG.0000000000000602
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2 |
Timothy R Koch, Timothy R Shope, Christopher J Gostout. Organization of future training in bariatric gastroenterology. World Journal of Gastroenterology 2017; 23(35): 6371-6378 doi: 10.3748/wjg.v23.i35.6371
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3 |
Dejan Micic, Edwin K. McDonald, Adam C. Stein, Carol E. Semrad. How to Obtain Training in Nutrition During the Gastroenterology Fellowship. Gastroenterology 2018; 154(3): 467 doi: 10.1053/j.gastro.2018.01.006
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