For: | Wang XY, Li N, Gu J, Li WQ, Li JS. The effects of the formula of amino acids enriched BCAA on nutritional support in traumatic patients. World J Gastroenterol 2003; 9(3): 599-602 [PMID: PMC4621590 DOI: 10.3748/wjg.v9.i3.599] |
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URL: | https://www.wjgnet.com/1007-9327/full/v9/i3/599.htm |
Number | Citing Articles |
1 |
Parniyan Goodarzi, Mohammad Habibi, Matthew William Gorton, Katherine Walsh, Firoozeh Tarkesh, Mallory Fuhrig, Adel Pezeshki. Dietary Isoleucine and Valine: Effects on Lipid Metabolism and Ureagenesis in Pigs Fed with Protein Restricted Diets. Metabolites 2023; 13(1): 89 doi: 10.3390/metabo13010089
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2 |
Mariëlle PKJ Engelen, Erica PA Rutten, Carmen LN De Castro, Emiel FM Wouters, Annemie MWJ Schols, Nicolaas EP Deutz. Supplementation of soy protein with branched-chain amino acids alters protein metabolism in healthy elderly and even more in patients with chronic obstructive pulmonary disease. The American Journal of Clinical Nutrition 2007; 85(2): 431 doi: 10.1093/ajcn/85.2.431
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3 |
Shadi S Yarandi, Vivian M Zhao, Gautam Hebbar, Thomas R Ziegler. Amino acid composition in parenteral nutrition: what is the evidence?. Current Opinion in Clinical Nutrition and Metabolic Care 2011; 14(1): 75 doi: 10.1097/MCO.0b013e328341235a
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4 |
Kursat Gundogan, Thomas R. Ziegler. Diet and Nutrition in Critical Care. 2015; : 1885 doi: 10.1007/978-1-4614-7836-2_158
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5 |
Yin-Cheng He, Yuan-Hong Wang, Jun Cao, Ji-Wei Chen, Ding-Yu Pan, Ya-Kui Zhou. Effect of complex amino acid imbalance on growth of tumor in tumor-bearing rats. World Journal of Gastroenterology 2003; 9(12): 2772-2775 doi: 10.3748/wjg.v9.i12.2772
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6 |
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7 |
Bei Yan, Jia Huang, Chunmei Zhang, Xin Hu, Ming Gao, Aixin Shi, Weibin Zha, Luyi Shi, Cibo Huang, Liping Yang. Serum metabolomic profiling in patients with systemic lupus erythematosus by GC/MS. Modern Rheumatology 2016; 26(6): 914 doi: 10.3109/14397595.2016.1158895
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8 |
Rob Dickerman, Julie Williamson, Matthew Bennett. Letter to the Editor. Reversal of low prealbumin with oral branched-chain amino acids: a simple solution to an expensive problem. Journal of Neurosurgery: Spine 2019; 30(1): 146 doi: 10.3171/2018.8.SPINE18925
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9 |
R. Hugh Dunstan, Diane L. Sparkes, Margaret M. Macdonald, Tim K. Roberts, Christopher Wratten, Mahesh B. Kumar, Surinder Baines, J.W. Denham, Sarah A. Gallagher, Tony Rothkirch. Altered amino acid homeostasis and the development of fatigue by breast cancer radiotherapy patients: A pilot study. Clinical Biochemistry 2011; 44(2-3): 208 doi: 10.1016/j.clinbiochem.2010.10.002
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10 |
J López Hellín, J A Baena-Fustegueras, P Sabín-Urkía, S Schwartz-Riera, E García-Arumí. Nutritional modulation of protein metabolism after gastrointestinal surgery. European Journal of Clinical Nutrition 2008; 62(2): 254 doi: 10.1038/sj.ejcn.1602732
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11 |
Alejandra Rojo-Sánchez, Agustín Abuchaibe, Ada Carmona, Valentina Arrieta-Bravo, David Chica-Valle, Yirys Díaz-Olmos, Lisandro Pacheco-Lugo. Personalized Medicine - New Perspectives. 2024; doi: 10.5772/intechopen.1005132
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12 |
Giampaolo Bianchi, Rebecca Marzocchi, Federica Agostini, Giulio Marchesini. Update on nutritional supplementation with branched-chain amino acids. Current Opinion in Clinical Nutrition and Metabolic Care 2005; 8(1): 83 doi: 10.1097/00075197-200501000-00013
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13 |
Hiroaki Harada, Yoshinori Yamashita, Keizo Misumi, Norifumi Tsubokawa, Junichi Nakao, Junko Matsutani, Miyako Yamasaki, Tomomi Ohkawachi, Kiyomi Taniyama, Lynette Kay Rogers. Multidisciplinary Team-Based Approach for Comprehensive Preoperative Pulmonary Rehabilitation Including Intensive Nutritional Support for Lung Cancer Patients. PLoS ONE 2013; 8(3): e59566 doi: 10.1371/journal.pone.0059566
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14 |
Alastair Forbes. Parenteral nutrition. Current Opinion in Gastroenterology 2005; 21(2): 192 doi: 10.1097/01.mog.0000153348.41031.b5
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15 |
Bei Yan, Jia Huang, Fan Dong, Liping Yang, Cibo Huang, Ming Gao, Aixin Shi, Weibin Zha, Luyi Shi, Xin Hu. Urinary metabolomic study of systemic lupus erythematosus based on gas chromatography/mass spectrometry. Biomedical Chromatography 2016; 30(11): 1877 doi: 10.1002/bmc.3734
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16 |
Pingxiang Liu, Yutao Wang, Yanyang Xu, Rui Weng, Jing Qiu, Yongzhong Qian. Monitoring Changes in Biochemical and Metabolite Profiles in Garlic Cloves during Storage. Journal of Agricultural and Food Chemistry 2024; 72(17): 10117 doi: 10.1021/acs.jafc.3c08396
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17 |
K. Ledgard, B. Mann, D. Hind, M. J. Lee. What is the evidence for the use of parenteral nutrition (PN) in critically ill surgical patients: a systematic review and meta-analysis. Techniques in Coloproctology 2018; 22(10): 755 doi: 10.1007/s10151-018-1875-1
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18 |
D.L. Chan, E.A. Rozanski, L.M. Freeman. Relationship among Plasma Amino Acids, C‐Reactive Protein, Illness Severity, and Outcome in Critically Ill Dogs. Journal of Veterinary Internal Medicine 2009; 23(3): 559 doi: 10.1111/j.1939-1676.2009.0296.x
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19 |
Jon A Vanderhoof, Rosemary J Young. Enteral and parenteral nutrition in the care of patients with short-bowel syndrome. Best Practice & Research Clinical Gastroenterology 2003; 17(6): 997 doi: 10.1016/S1521-6918(03)00082-9
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20 |
Ying Wang, Xining Zhao, Yimei Ma, Yuying Yang, Shengjin Ge. The effects of vitamin B6 on the nutritional support of BCAAs-enriched amino acids formula in rats with partial gastrectomy. Clinical Nutrition 2023; 42(6): 954 doi: 10.1016/j.clnu.2023.04.018
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21 |
Ernann Tenorio Albuquerque-Filho, Mario Jorge Juca, Gilberto Joao Padovan, Julio Sergio Marchini. Increased Nitrogen Retention after Trans-Operative Intravenous Amino Acid and Glucose Infusion, without Changes in Urinary Amino Acid, Adrenaline and Plasma Urea or Glucose. Health 2014; 6(10): 1012 doi: 10.4236/health.2014.610127
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22 |
Alastair Forbes. Parenteral nutrition: new advances and observations. Current Opinion in Gastroenterology 2004; 20(2): 114 doi: 10.1097/00001574-200403000-00011
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23 |
Kalin Ivanov, Assena Stoimenova, Danka Obreshkova, Luciano Saso. Biotechnology in the Production of Pharmaceutical Industry Ingredients: Amino Acids. Biotechnology & Biotechnological Equipment 2013; 27(2): 3620 doi: 10.5504/BBEQ.2012.0134
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24 |
Kursat Gundogan, Thomas R. Ziegler. Diet and Nutrition in Critical Care. 2014; : 1 doi: 10.1007/978-1-4614-8503-2_158-1
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