For: | Biolato M, Manca F, Marrone G, Cefalo C, Racco S, Miggiano GA, Valenza V, Gasbarrini A, Miele L, Grieco A. Intestinal permeability after Mediterranean diet and low-fat diet in non-alcoholic fatty liver disease. World J Gastroenterol 2019; 25(4): 509-520 [PMID: 30700946 DOI: 10.3748/wjg.v25.i4.509] |
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URL: | https://www.wjgnet.com/1007-9327/full/v25/i4/509.htm |
Number | Citing Articles |
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Fatih Ergul, Fatih Sackan, Ahmet Koc, Ibrahim Guney, Muhammet Cemal Kizilarslanoglu. Adherence to the Mediterranean diet in Turkish hospitalized older adults and its association with hospital clinical outcomes. Archives of Gerontology and Geriatrics 2022; 99: 104602 doi: 10.1016/j.archger.2021.104602
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Piero Portincasa, Leonilde Bonfrate, Mohamad Khalil, Maria De Angelis, Francesco Maria Calabrese, Mauro D’Amato, David Q.-H. Wang, Agostino Di Ciaula. Intestinal Barrier and Permeability in Health, Obesity and NAFLD. Biomedicines 2021; 10(1): 83 doi: 10.3390/biomedicines10010083
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Ludovico Abenavoli, Anna Caterina Procopio, Maria Rosaria Paravati, Giosuè Costa, Nataša Milić, Stefano Alcaro, Francesco Luzza. Mediterranean Diet: The Beneficial Effects of Lycopene in Non-Alcoholic Fatty Liver Disease. Journal of Clinical Medicine 2022; 11(12): 3477 doi: 10.3390/jcm11123477
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5 |
Abbas Ali Sangouni, Shirin Hassani Zadeh, Hassan Mozaffari-Khosravi, Mahdieh Hosseinzadeh. Effect of Mediterranean diet on liver enzymes: a systematic review and meta-analysis of randomised controlled trials. British Journal of Nutrition 2022; 128(7): 1231 doi: 10.1017/S0007114521002270
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6 |
Andreas Blesl, Vanessa Stadlbauer. The Gut-Liver Axis in Cholestatic Liver Diseases. Nutrients 2021; 13(3): 1018 doi: 10.3390/nu13031018
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7 |
Madhusudan Grover, Tim Vanuytsel, Lin Chang. Intestinal Permeability in Disorders of Gut–Brain Interaction: From Bench to Bedside. Gastroenterology 2025; 168(3): 480 doi: 10.1053/j.gastro.2024.08.033
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8 |
Julio Plaza-Díaz, Patricio Solís-Urra, Fernando Rodríguez-Rodríguez, Jorge Olivares-Arancibia, Miguel Navarro-Oliveros, Francisco Abadía-Molina, Ana I. Álvarez-Mercado. The Gut Barrier, Intestinal Microbiota, and Liver Disease: Molecular Mechanisms and Strategies to Manage. International Journal of Molecular Sciences 2020; 21(21): 8351 doi: 10.3390/ijms21218351
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9 |
Domenica Maria Di Palo, Gabriella Garruti, Agostino Di Ciaula, Emilio Molina-Molina, Harshitha Shanmugam, Maria De Angelis, Piero Portincasa. Increased Colonic Permeability and Lifestyles as Contributing Factors to Obesity and Liver Steatosis. Nutrients 2020; 12(2): 564 doi: 10.3390/nu12020564
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10 |
Hiroki Nishikawa, Hirayuki Enomoto, Shuhei Nishiguchi, Hiroko Iijima. Liver Cirrhosis and Sarcopenia from the Viewpoint of Dysbiosis. International Journal of Molecular Sciences 2020; 21(15): 5254 doi: 10.3390/ijms21155254
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11 |
Georgios Tsamos, Georgios Kalopitas, Kleo Evripidou, Dimitra Vasdeki, Theocharis Koufakis, Vasileios Kanavas, Christina Antza, Georgios Germanidis, Michail Chourdakis. The Effects of Olive Oil Consumption on Biochemical Parameters and Body Mass Index of People with Nonalcoholic Fatty Liver Disease: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Nutrients 2024; 16(6): 857 doi: 10.3390/nu16060857
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12 |
Luisa Martinez-Sanchez, Christa M. Cobbaert, Raymond Noordam, Nannette Brouwer, Albert Blanco-Grau, Yolanda Villena-Ortiz, Marc Thelen, Roser Ferrer-Costa, Ernesto Casis, Francisco Rodríguez-Frias, Wendy P. J. den Elzen, Michael Nagler. Indirect determination of biochemistry reference intervals using outpatient data. PLOS ONE 2022; 17(5): e0268522 doi: 10.1371/journal.pone.0268522
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13 |
Galal A. AL-SAMHARI, Gaber M. AL-MUSHIKI, Rashi TAMRAKAR, Gibirima ABDULLAHI, YUE-Dong LIN, XIAN-Yan TANG. Fasting, Nutrition and Weight Loss: An Approach to Refine Non-Alcoholic Fatty Liver Disease. Journal of Nutritional Science and Vitaminology 2021; 67(6): 366 doi: 10.3177/jnsv.67.366
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14 |
Ayfer Beyaz Coşkun, Adviye Gülçin Sağdiçoğlu Celep. Therapeutic modulation methods of gut microbiota and gut-liver axis. Critical Reviews in Food Science and Nutrition 2022; 62(23): 6505 doi: 10.1080/10408398.2021.1902263
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15 |
Laura Haigh, Colette Kirk, Khalil El Gendy, Jennifer Gallacher, Linda Errington, John C. Mathers, Quentin M. Anstee. The effectiveness and acceptability of Mediterranean diet and calorie restriction in non-alcoholic fatty liver disease (NAFLD): A systematic review and meta-analysis. Clinical Nutrition 2022; 41(9): 1913 doi: 10.1016/j.clnu.2022.06.037
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16 |
Farnush Bakhshimoghaddam, Daniel Baez, Neda Dolatkhah, Mahdi Sheikh, Hossein Poustchi, Azita Hekmatdoost, Stanford Dawsey, Farin Kamangar, Christian Abnet, Reza Malekzadeh, Arash Etemadi, Maryam Hashemian. Which dietary patterns fend off nonalcoholic fatty liver disease? A systematic review of observational and interventional studies. BMC Nutrition 2024; 10(1) doi: 10.1186/s40795-024-00961-8
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17 |
Benjamin Seethaler, Nguyen K Nguyen, Maryam Basrai, Marion Kiechle, Jens Walter, Nathalie M Delzenne, Stephan C Bischoff. Short-chain fatty acids are key mediators of the favorable effects of the Mediterranean diet on intestinal barrier integrity: data from the randomized controlled LIBRE trial. The American Journal of Clinical Nutrition 2022; 116(4): 928 doi: 10.1093/ajcn/nqac175
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18 |
Agostino Di Ciaula, Jacek Baj, Gabriella Garruti, Giuseppe Celano, Maria De Angelis, Helen H. Wang, Domenica Maria Di Palo, Leonilde Bonfrate, David Q-H Wang, Piero Portincasa. Liver Steatosis, Gut-Liver Axis, Microbiome and Environmental Factors. A Never-Ending Bidirectional Cross-Talk. Journal of Clinical Medicine 2020; 9(8): 2648 doi: 10.3390/jcm9082648
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19 |
Carlos Martins-Gomes, Fernando M. Nunes, Amélia M. Silva. Natural Products as Dietary Agents for the Prevention and Mitigation of Oxidative Damage and Inflammation in the Intestinal Barrier. Antioxidants 2024; 13(1): 65 doi: 10.3390/antiox13010065
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20 |
Jiang-Hong Xiao, Yu Wang, Xi-Mei Zhang, Wen-Xiao Wang, Qiao Zhang, Yu-Ping Tang, Shi-Jun Yue. Intestinal permeability in human cardiovascular diseases: a systematic review and meta-analysis. Frontiers in Nutrition 2024; 11 doi: 10.3389/fnut.2024.1361126
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21 |
Asieh Panjeshahin, Mehdi Mollahosseini, Monireh Panbehkar‐Jouybari, Mojtaba Kaviani, Farhang Mirzavandi, Mahdieh Hosseinzadeh. Effects of garlic supplementation on liver enzymes: A systematic review and meta‐analysis of randomized controlled trials. Phytotherapy Research 2020; 34(8): 1947 doi: 10.1002/ptr.6659
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22 |
V. Muscia Saez, D. J. Perdicaro, E. Cremonini, V. V. Costantino, A. R. Fontana, P. I. Oteiza, M. A. Vazquez Prieto. Grape pomace extract attenuates high fat diet-induced endotoxemia and liver steatosis in mice. Food & Function 2025; 16(6): 2515 doi: 10.1039/D4FO06332E
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23 |
Angeliki Papadaki, Eric Nolen-Doerr, Christos S. Mantzoros. The Effect of the Mediterranean Diet on Metabolic Health: A Systematic Review and Meta-Analysis of Controlled Trials in Adults. Nutrients 2020; 12(11): 3342 doi: 10.3390/nu12113342
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24 |
Xiaobin Wen, Fan Wan, Ruqing Zhong, Liang Chen, Hongfu Zhang. Hydroxytyrosol Alleviates Intestinal Oxidative Stress by Regulating Bile Acid Metabolism in a Piglet Model. International Journal of Molecular Sciences 2024; 25(11): 5590 doi: 10.3390/ijms25115590
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25 |
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26 |
Natalia Drabińska, Jerzy Romaszko, Paul White, James Mockridge. The effect of isocaloric, energy-restrictive, KETOgenic diet on metabolism, inflammation, nutrition deficiencies and oxidative stress in women with overweight and obesity (KETO-MINOX): Study protocol. PLOS ONE 2023; 18(5): e0285283 doi: 10.1371/journal.pone.0285283
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27 |
Katayoun Khoshbin, Michael Camilleri. Effects of dietary components on intestinal permeability in health and disease. American Journal of Physiology-Gastrointestinal and Liver Physiology 2020; 319(5): G589 doi: 10.1152/ajpgi.00245.2020
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28 |
Dietary lipids from body to brain. Progress in Lipid Research 2022; 85: 101144 doi: 10.1016/j.plipres.2021.101144
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29 |
Fang Xie, Hang-fei Xu, Jing Zhang, Xiao-ni Liu, Bu-xin Kou, Meng-yin Cai, Jing Wu, Jin-ling Dong, Qing-hua Meng, Yi Wang, Dexi Chen, Yang Zhang. Dysregulated hepatic lipid metabolism and gut microbiota associated with early-stage NAFLD in ASPP2-deficiency mice. Frontiers in Immunology 2022; 13 doi: 10.3389/fimmu.2022.974872
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30 |
Hamed Kord Varkaneh, Faezeh Poursoleiman, Mohammad Khaldoun Al Masri, Kamar Allayl Alras, Yamen Shayah, Mohd Diya Masmoum, Fulwah Abdulaziz Alangari, Abd Alfatah Alras, Giulia Rinaldi, Andrew S. Day, Azita Hekmatdoost, Ahmed Abu-Zaid, Emad Kutbi. Low fat diet versus low carbohydrate diet for management of non-alcohol fatty liver disease: A systematic review. Frontiers in Nutrition 2022; 9 doi: 10.3389/fnut.2022.987921
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31 |
Harpreet Gosal, Harsimran Kaur, Hyginus Chakwop Ngassa, Khaled A Elmenawi, Vishwanath Anil, Lubna Mohammed. The Significance of the Mediterranean Diet in the Management of Non-Alcoholic Fatty Liver Disease: A Systematic Review. Cureus 2021; doi: 10.7759/cureus.15618
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32 |
Antoni Sureda, Xavier Capó, Silvia Tejada. Influence of Nutrients, Bioactive Compounds, and Plant Extracts in Liver Diseases. 2021; : 83 doi: 10.1016/B978-0-12-816488-4.00007-3
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33 |
Alberto Nicoletti, Francesca Romana Ponziani, Marco Biolato, Venanzio Valenza, Giuseppe Marrone, Gabriele Sganga, Antonio Gasbarrini, Luca Miele, Antonio Grieco. Intestinal permeability in the pathogenesis of liver damage: From non-alcoholic fatty liver disease to liver transplantation. World Journal of Gastroenterology 2019; 25(33): 4814-4834 doi: 10.3748/wjg.v25.i33.4814
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34 |
Maria Magdalena Quetglas-Llabrés, Margalida Monserrat-Mesquida, Cristina Bouzas, Isabel Llompart, David Mateos, Miguel Casares, Lucía Ugarriza, J. Alfredo Martínez, Josep A. Tur, Antoni Sureda. Mediterranean Diet Improves Plasma Biomarkers Related to Oxidative Stress and Inflammatory Process in Patients with Non-Alcoholic Fatty Liver Disease. Antioxidants 2023; 12(4): 833 doi: 10.3390/antiox12040833
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35 |
Li Rong, Junyan Zou, Wei Ran, Xiaohong Qi, Yaokai Chen, Hongjuan Cui, Jinjun Guo. Advancements in the treatment of non-alcoholic fatty liver disease (NAFLD). Frontiers in Endocrinology 2023; 13 doi: 10.3389/fendo.2022.1087260
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Tianyu Mao, Yiwen Sun, Xinyi Xu, Kang He. Overview and prospect of NAFLD: Significant roles of nutrients and dietary patterns in its progression or prevention. Hepatology Communications 2023; 7(10) doi: 10.1097/HC9.0000000000000234
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Si-Jian Wang, Qian Chen, Meng-Yang Liu, Hai-Yang Yu, Jing-Qi Xu, Jia-Qi Wu, Yi Zhang, Tao Wang. Regulation effects of rosemary (Rosmarinus officinalisLinn.) on hepatic lipid metabolism in OA induced NAFLD rats. Food & Function 2019; 10(11): 7356 doi: 10.1039/C9FO01677E
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38 |
Masoumeh Akhlaghi, Maryam Ghasemi-Nasab, Maryamsadat Riasatian. Mediterranean diet for patients with non-alcoholic fatty liver disease, a systematic review and meta-analysis of observational and clinical investigations. Journal of Diabetes & Metabolic Disorders 2020; 19(1): 575 doi: 10.1007/s40200-019-00475-2
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Agata Twardowska, Adam Makaro, Agata Binienda, Jakub Fichna, Maciej Salaga. Preventing Bacterial Translocation in Patients with Leaky Gut Syndrome: Nutrition and Pharmacological Treatment Options. International Journal of Molecular Sciences 2022; 23(6): 3204 doi: 10.3390/ijms23063204
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40 |
BoLun Jiao, Bing Wang, BoYan Liu, Jin Zhao, YunHao Zhang. Potential impact of ezetimibe on patients with NAFLD/NASH: a meta-analysis of randomized controlled trials. Frontiers in Endocrinology 2024; 15 doi: 10.3389/fendo.2024.1468476
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41 |
Sinéad M Mullin, Aidan J Kelly, Méabh B Ní Chathail, Suzanne Norris, Christopher E Shannon, Helen M Roche. Macronutrient Modulation in Metabolic Dysfunction-Associated Steatotic Liver Disease—the Molecular Role of Fatty Acids compared with Sugars in Human Metabolism and Disease Progression. Advances in Nutrition 2025; 16(3): 100375 doi: 10.1016/j.advnut.2025.100375
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42 |
Nonalcoholic Steatohepatitis: Case-Based Focused on Pediatric and Adult Guidelines. Osteopathic Family Physician 2021; 13(2): 29 doi: 10.33181/13024
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43 |
Xinyi Lu, Zhengyang Bao, Yu Chen, Daozhen Chen. A Comprehensive Guide to Nonalcoholic Fatty Liver Disease [Working Title]. 2024; doi: 10.5772/intechopen.1007122
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44 |
Natalia Drabińska, Wiesław Wiczkowski, Mariusz Konrad Piskuła. Recent advances in the application of a ketogenic diet for obesity management. Trends in Food Science & Technology 2021; 110: 28 doi: 10.1016/j.tifs.2021.01.080
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Xiaoqiong Zhou, Xianjuan Zhang, Delei Niu, Shuyun Zhang, Hui Wang, Xueming Zhang, Fulong Nan, Shasha Jiang, Bin Wang. Gut microbiota induces hepatic steatosis by modulating the T cells balance in high fructose diet mice. Scientific Reports 2023; 13(1) doi: 10.1038/s41598-023-33806-8
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46 |
Elena Garicano Vilar, Sara López Oliva, Bruno F. Penadés, Guerthy Melissa Sánchez Niño, Ana Terrén Lora, Sara Sanz Rojo, Ismael San Mauro Martín. Mediterranean Diet Effect on the Intestinal Microbiota, Symptoms, and Markers in Patients with Functional Gastrointestinal Disorders. Microorganisms 2024; 12(10): 1969 doi: 10.3390/microorganisms12101969
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47 |
Roberta Forlano, Benjamin H. Mullish, Lauren A. Roberts, Mark R. Thursz, Pinelopi Manousou. The Intestinal Barrier and Its Dysfunction in Patients with Metabolic Diseases and Non-Alcoholic Fatty Liver Disease. International Journal of Molecular Sciences 2022; 23(2): 662 doi: 10.3390/ijms23020662
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José Guedes da Silva Júnior, Hallysson Douglas Andrade de Araújo, Ismael Gomes da Rocha, Jacinto Costa da Silva Neto, Ronaldo Nascimento Oliveira, Shalom Pôrto de Oliveira Assis, Vera Lúcia de Menezes Lima. Antihyperlipidemic Activity of Glycoconjugated Phthalimides in Mice Submitted to a Model of Dyslipidemia and Insulin Resistance. Chemistry & Biodiversity 2022; 19(10) doi: 10.1002/cbdv.202200119
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Dimitrios A Koutoukidis, Susan A Jebb, Matthew Zimmerman, Afolarin Otunla, J. Aaron Henry, Anne Ferrey, Ella Schofield, Jade Kinton, Paul Aveyard, Julian R. Marchesi. The association of weight loss with changes in the gut microbiota diversity, composition, and intestinal permeability: a systematic review and meta-analysis. Gut Microbes 2022; 14(1) doi: 10.1080/19490976.2021.2020068
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Shuangjie Yang, Deshuai Yu, Junjie Liu, Yanfang Qiao, Shuxiao Gu, Ran Yang, Xinlou Chai, Wei Wang. Global publication trends and research hotspots of the gut-liver axis in NAFLD: A bibliometric analysis. Frontiers in Endocrinology 2023; 14 doi: 10.3389/fendo.2023.1121540
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Michael Camilleri. Is intestinal permeability increased in obesity? A review including the effects of dietary, pharmacological and surgical interventions on permeability and the microbiome. Diabetes, Obesity and Metabolism 2023; 25(2): 325 doi: 10.1111/dom.14899
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Jesús Funuyet-Salas, Agustín Martín-Rodríguez, Rupert Conrad, María Ángeles Pérez-San-Gregorio. NAFLD and NASH. 2020; : 205 doi: 10.1007/978-3-030-37173-9_12
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Benjamin Seethaler, Michelle Beutel, Maryam Basrai, Marion Kiechle, Stephan C. Bischoff. Einfluss der mediterranen Ernährung auf das Brustkrebsrisiko: Welche Rolle spielt das Mikrobiom?. Senologie - Zeitschrift für Mammadiagnostik und -therapie 2022; 19(01): 34 doi: 10.1055/a-1754-8363
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54 |
Hong-Wei Zhao, Jin-Long Zhang, Fu-Quan Liu, Zhen-Dong Yue, Lei Wang, Yu Zhang, Cheng-Bin Dong, Zhen-Chang Wang. Alterations in the gut microbiome after transjugular intrahepatic portosystemic shunt in patients with hepatitis B virus-related portal hypertension. World Journal of Gastroenterology 2024; 30(31): 3668-3679 doi: 10.3748/wjg.v30.i31.3668
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