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For: Mijan MA, Lim BO. Diets, functional foods, and nutraceuticals as alternative therapies for inflammatory bowel disease: Present status and future trends. World J Gastroenterol 2018; 24(25): 2673-2685 [PMID: 29991873 DOI: 10.3748/wjg.v24.i25.2673]
URL: https://www.wjgnet.com/1007-9327/full/v24/i25/2673.htm
Number Citing Articles
1
Samuel Fernández-Tomé, Lourdes Amigo, Cristina Martínez-Villaluenga, Blanca Hernández-Ledesma. Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress2022; : 517 doi: 10.1016/B978-0-12-823482-2.00027-3
2
Jahidul Islam, Afifah Zahra Agista, Kouichi Watanabe, Tomonori Nochi, Hisashi Aso, Yusuke Ohsaki, Takuya Koseki, Michio Komai, Hitoshi Shirakawa. Fermented rice bran supplementation attenuates chronic colitis-associated extraintestinal manifestations in female C57BL/6N miceThe Journal of Nutritional Biochemistry 2022; 99: 108855 doi: 10.1016/j.jnutbio.2021.108855
3
Shunyu Yao, Zixi Zhao, Weijun Wang, Xiaolu Liu, Kai Wang. Bifidobacterium Longum: Protection against Inflammatory Bowel DiseaseJournal of Immunology Research 2021; 2021: 1 doi: 10.1155/2021/8030297
4
Dong Wook Shin, Beong Ou Lim. Nutritional Interventions Using Functional Foods and Nutraceuticals to Improve Inflammatory Bowel DiseaseJournal of Medicinal Food 2020; 23(11): 1136 doi: 10.1089/jmf.2020.4712
5
Ji Hyun Kim, Sung Chul Park. The Usefulness of Arthrospira (Spirulina) platensis in Inflammatory Bowel DiseaseThe Korean Journal of Gastroenterology 2020; 76(3): 99 doi: 10.4166/kjg.2020.76.3.99
6
Sayali Savant, Shraddha Srinivasan, Anil Kumar Kruthiventi. Potential Nutraceuticals for COVID-19Nutrition and Dietary Supplements 2021; : 25 doi: 10.2147/NDS.S294231
7
Al Borhan Bayazid, Seo Hyun Park, Jae Gon Kim, Beong Ou Lim. Green chicory leaf extract exerts anti-inflammatory effects through suppressing LPS-induced MAPK/NF-κB activation and hepatoprotective activity in vitroFood and Agricultural Immunology 2020; 31(1): 513 doi: 10.1080/09540105.2020.1742667
8
Tamara Ortiz, Federico Argüelles-Arias, Matilde Illanes, Josefa-María García-Montes, Elena Talero, Laura Macías-García, Ana Alcudia, Victoria Vázquez-Román, Virginia Motilva, Manuel De-Miguel. Polyphenolic Maqui Extract as a Potential Nutraceutical to Treat TNBS-Induced Crohn’s Disease by the Regulation of Antioxidant and Anti-Inflammatory PathwaysNutrients 2020; 12(6): 1752 doi: 10.3390/nu12061752
9
Yang Zhang, Guihong Yang, Xinyu Wang, Gaoyang Ni, Zhumei Cui, Zhaowei Yan. Sagittaria trifolia tuber: bioconstituents, processing, products, and health benefits Journal of the Science of Food and Agriculture 2021; 101(8): 3085 doi: 10.1002/jsfa.10977
10
Jiapei Cai, Jiuxi Liu, Peng Fan, Xue Dong, Kunpeng Zhu, Xiaobo Liu, Naisheng Zhang, Yongguo Cao. Dioscin prevents DSS-induced colitis in mice with enhancing intestinal barrier function and reducing colon inflammationInternational Immunopharmacology 2021; 99: 108015 doi: 10.1016/j.intimp.2021.108015
11
G. López-García, A. Cilla, R. Barberá, S. Genovés, P. Martorell, A. Alegría. Effect of plant sterol and galactooligosaccharides enriched beverages on oxidative stress and longevity in Caenorhabditis elegansJournal of Functional Foods 2020; 65: 103747 doi: 10.1016/j.jff.2019.103747
12
Gabriel López-García, Antonio Cilla, Reyes Barberá, Amparo Alegría, María Recio. Effect of a Milk-Based Fruit Beverage Enriched with Plant Sterols and/or Galactooligosaccharides in a Murine Chronic Colitis ModelFoods 2019; 8(4): 114 doi: 10.3390/foods8040114
13
Rosa Direito, João Rocha, Bruno Sepodes, Maria Eduardo-Figueira. Phenolic Compounds Impact on Rheumatoid Arthritis, Inflammatory Bowel Disease and Microbiota ModulationPharmaceutics 2021; 13(2): 145 doi: 10.3390/pharmaceutics13020145
14
Gajin Jeong. Recently Progressed Postbiotics as NutraceuticalsFood Supplements and Biomaterials for Health 2021; 1(3) doi: 10.52361/fsbh.2021.1.e33
15
Han Li, Bo Pang, Bin Nie, Shifang Qu, Kuanxin Zhang, Jinxiu Xu, Ming Yang, Jie Liu, Shasha Li. Dioscin promotes autophagy by regulating the AMPK-mTOR pathway in ulcerative colitisImmunopharmacology and Immunotoxicology 2022; 44(2): 238 doi: 10.1080/08923973.2022.2037632
16
Rodrigo Sigala-Robles, Lourdes Santiago-López, Adrián Hernández-Mendoza, Belinda Vallejo-Cordoba, Verónica Mata-Haro, Abraham Wall-Medrano, Aarón F. González-Córdova. Peptides, Exopolysaccharides, and Short-Chain Fatty Acids from Fermented Milk and Perspectives on Inflammatory Bowel DiseasesDigestive Diseases and Sciences 2022;  doi: 10.1007/s10620-022-07382-2
17
Quan-Yao Ban, Mei Liu, Ning Ding, Ying Chen, Qiong Lin, Juan-Min Zha, Wei-Qi He. Nutraceuticals for the Treatment of IBD: Current Progress and Future DirectionsFrontiers in Nutrition 2022; 9 doi: 10.3389/fnut.2022.794169
18
Barbara De Conno, Marcella Pesce, Martina Chiurazzi, Marta Andreozzi, Sara Rurgo, Chiara Corpetti, Luisa Seguella, Alessandro Del Re, Irene Palenca, Giuseppe Esposito, Giovanni Sarnelli. Nutraceuticals and Diet Supplements in Crohn’s Disease: A General Overview of the Most Promising Approaches in the ClinicFoods 2022; 11(7): 1044 doi: 10.3390/foods11071044
19
Asif Ahmad, Yahya Gulraiz, Siddiqua Ilyas, Shaukat Bashir. Polysaccharide based nano materials: Health implicationsFood Hydrocolloids for Health 2022; 2: 100075 doi: 10.1016/j.fhfh.2022.100075
20
Mudhi AlAli, Maream Alqubaisy, Mariam Nasser Aljaafari, Asma Obaid AlAli, Laila Baqais, Aidin Molouki, Aisha Abushelaibi, Kok-Song Lai, Swee-Hua Erin Lim. Nutraceuticals: Transformation of Conventional Foods into Health Promoters/Disease Preventers and Safety ConsiderationsMolecules 2021; 26(9): 2540 doi: 10.3390/molecules26092540
21
Marcella Massimini, Elena Dalle Vedove, Benedetta Bachetti, Francesco Di Pierro, Cataldo Ribecco, Claudio D'Addario, Mariangela Pucci. Polyphenols and Cannabidiol Modulate Transcriptional Regulation of Th1/Th2 Inflammatory Genes Related to Canine Atopic DermatitisFrontiers in Veterinary Science 2021; 8 doi: 10.3389/fvets.2021.606197
22
Bogdan Păcularu-Burada, Luminița Anca Georgescu, Mihaela Aida Vasile, João Miguel Rocha, Gabriela-Elena Bahrim. Selection of Wild Lactic Acid Bacteria Strains as Promoters of Postbiotics in Gluten-Free SourdoughsMicroorganisms 2020; 8(5): 643 doi: 10.3390/microorganisms8050643
23
Zhenzhen Xu, Wei Liu, Yuhan Zhang, Di Zhang, Bin Qiu, Xianshu Wang, Jie Liu, Lina Liu. Therapeutic and Prebiotic Effects of Five Different Native Starches on Dextran Sulfate Sodium‐Induced Mice Model of Colonic ColitisMolecular Nutrition & Food Research 2021; 65(8): 2000922 doi: 10.1002/mnfr.202000922
24
Nimisha Sarah Mathew, Serva Peddha Muthukumar, Bheemanakere Kempaiah Bettadaiah, Pradeep Singh Negi. Efficacy of a functional food ingredient from Ensete superbum Roxb. Cheesman peel in reducing the severity of ulcerative colitis in a murine modelFood & Function 2022; 13(6): 3732 doi: 10.1039/D1FO03365D
25
Aurelia Scarano, Marcello Chieppa, Angelo Santino. Plant Polyphenols-Biofortified Foods as a Novel Tool for the Prevention of Human Gut DiseasesAntioxidants 2020; 9(12): 1225 doi: 10.3390/antiox9121225
26
Mehdi Zobeiri, Saeideh Momtaz, Fatemeh Parvizi, Devesh Tewari, Mohammad H. Farzaei, Seyed M. Nabavi. Targeting Mitogen-Activated Protein Kinases by Natural Products: A Novel Therapeutic Approach for Inflammatory Bowel DiseasesCurrent Pharmaceutical Biotechnology 2020; 21(13): 1342 doi: 10.2174/1389201021666191216122555
27
Wei Guo, Suqin Zhu, Guangxin Feng, Lingyu Wu, Yinong Feng, Tengjiao Guo, Yisheng Yang, Haohao Wu, Mingyong Zeng. Microalgae aqueous extracts exert intestinal protective effects in Caco-2 cells and dextran sodium sulphate-induced mouse colitisFood & Function 2020; 11(1): 1098 doi: 10.1039/C9FO01028A
28
Krystyna Szymandera‐Buszka, Magdalena Zielińska‐Dawidziak, Agnieszka Makowska, Małgorzata Majcher, Anna Jędrusek‐Golińska, Anna Kaczmarek, Przemysław Niedzielski. Quality assessment of corn snacks enriched with soybean ferritin among young healthy people and patient with Crohn’s disease: the effect of extrusion conditionsInternational Journal of Food Science & Technology 2021; 56(12): 6463 doi: 10.1111/ijfs.15328
29
Farha Al Naabi. Nutritional Management and Metabolic Aspects of Hyperhomocysteinemia2021; : 249 doi: 10.1007/978-3-030-57839-8_20
30
Gao Zhou, Ling Chen, Qing Sun, Qi-Gui Mo, Wan-Chun Sun, You-Wei Wang. Maqui berry exhibited therapeutic effects against DSS-induced ulcerative colitis in C57BL/6 miceFood & Function 2019; 10(10): 6655 doi: 10.1039/C9FO00663J
31
Marina Liso, Stefania De Santis, Aurelia Scarano, Giulio Verna, Manuela Dicarlo, Vanessa Galleggiante, Pietro Campiglia, Mauro Mastronardi, Antonio Lippolis, Mirco Vacca, Anastasia Sobolewski, Grazia Serino, Eugenio Butelli, Maria De Angelis, Cathie Martin, Angelo Santino, Marcello Chieppa. A Bronze-Tomato Enriched Diet Affects the Intestinal Microbiome under Homeostatic and Inflammatory ConditionsNutrients 2018; 10(12): 1862 doi: 10.3390/nu10121862
32
Xichun Xia, Leqing Zhu, Zhiwei Lei, Yueqi Song, Fen Tang, Zhao Yin, Jing Wang, Junqing Huang. Feruloylated Oligosaccharides Alleviate Dextran Sulfate Sodium-Induced Colitis in VivoJournal of Agricultural and Food Chemistry 2019; 67(34): 9522 doi: 10.1021/acs.jafc.9b03647
33
Sun Young Moon, Kwang Dong Kim, Jiyun Yoo, Jeong-Hyung Lee, Cheol Hwangbo. Phytochemicals Targeting JAK–STAT Pathways in Inflammatory Bowel Disease: Insights from Animal ModelsMolecules 2021; 26(9): 2824 doi: 10.3390/molecules26092824
34
Young Min Lee, Dong Wook Shin, Beong Ou Lim. Chlorogenic Acid Improves Symptoms of Inflammatory Bowel Disease in Interleukin-10 Knockout MiceJournal of Medicinal Food 2020; 23(10): 1043 doi: 10.1089/jmf.2019.4621
35
Paloma Oliveira Antonino de Assis, Gerlane Coelho Bernardo Guerra, Daline Fernandes de Souza Araújo, Leylliane de Fátima Leal Interaminense de Andrade, Aurigena Antunes de Araújo, Raimundo Fernandes de Araújo, Thaís Gomes de Carvalho, Maria de Fátima Vanderlei de Souza, Graciele da Silva Campelo Borges, Marcos dos Santos Lima, Fernanda Rodrigues Leite Rolim, Raphaela Araújo Veloso Rodrigues, Rita de Cássia Ramos do Egypto Queiroga. Intestinal anti-inflammatory activity of xique–xique (Pilosocereus gounelleiA. Weber ex K. Schum. Bly. Ex Rowl) juice on acetic acid-induced colitis in ratsFood & Function 2019; 10(11): 7275 doi: 10.1039/C9FO00920E
36
Maryam Monfared, Alireza Karimi-Yazdi, Fataneh Dabaghian, Farshad Amini Behbahani. Successful Treatment of Chronic Vertigo with Pomegranate Concentrated Juice: A Report of Two CasesIranian Red Crescent Medical Journal 2019; (In Press) doi: 10.5812/ircmj.83103
37
Dominika Głąbska, Dominika Guzek, Karolina Gałązka, Gustaw Lech. Therapeutic Potential of Proanthocyanidins in Ulcerative Colitis in RemissionJournal of Clinical Medicine 2020; 9(3): 771 doi: 10.3390/jcm9030771
38
Tamara Ortiz, Federico Argüelles-Arias, Belén Begines, Josefa-María García-Montes, Alejandra Pereira, Montserrat Victoriano, Victoria Vázquez-Román, Juan Luis Pérez Bernal, Raquel M. Callejón, Manuel De-Miguel, Ana Alcudia. Native Chilean Berries Preservation and In Vitro Studies of a Polyphenol Highly Antioxidant Extract from Maqui as a Potential Agent against Inflammatory DiseasesAntioxidants 2021; 10(6): 843 doi: 10.3390/antiox10060843
39
S.M. Rafiqul Islam, Towfida Jahan Siddiqua. Functional Foods in Cancer Prevention and Therapy2020; : 405 doi: 10.1016/B978-0-12-816151-7.00020-X
40
Hye-Yoom Kim, Jung-Joo Yoon, Hyeon-Kyoung Lee, Ai-Lin Tai, Yun-Jung Lee, Dae-Sung Kim, Dae-Gill Kang, Ho-Sub Lee. Blackcurrant Improves Diabetic Cardiovascular Dysfunction by Reducing Inflammatory Cytokines in Type 2 Diabetes Mellitus MiceNutrients 2021; 13(11): 4177 doi: 10.3390/nu13114177
41
Natalya N. Besednova, Tatyana S. Zaporozhets, Tatyana A. Kuznetsova, Ilona D. Makarenkova, Sergey P. Kryzhanovsky, Lydmila N. Fedyanina, Svetlana P. Ermakova. Extracts and Marine Algae Polysaccharides in Therapy and Prevention of Inflammatory Diseases of the IntestineMarine Drugs 2020; 18(6): 289 doi: 10.3390/md18060289
42
Iulian A. Grosu, Gina C. Pistol, Daniela E. Marin, Ana Cişmileanu, Laurenţiu M. Palade, Ionelia Ţăranu. Effects of Dietary Grape Seed Meal Bioactive Compounds on the Colonic Microbiota of Weaned Piglets With Dextran Sodium Sulfate-Induced Colitis Used as an Inflammatory ModelFrontiers in Veterinary Science 2020; 7 doi: 10.3389/fvets.2020.00031
43
Bárbara F. Cordeiro, Luisa Lemos, Emiliano R. Oliveira, Sara H. Silva, Bruna Savassi, Alessandra Figueiroa, Ana Maria C. Faria, Enio Ferreira, Erick A. Esmerino, Ramon S. Rocha, Mônica Q. Freitas, Marcia C. Silva, Adriano G. Cruz, Fillipe Luiz R. do Carmo, Vasco Azevedo. Prato cheese containing Lactobacillus casei 01 fails to prevent dextran sodium sulphate-induced colitisInternational Dairy Journal 2019; 99: 104551 doi: 10.1016/j.idairyj.2019.104551
44
Marthe T. van Daal, Gert Folkerts, Johan Garssen, Saskia Braber, Clive Page. Pharmacological Modulation of Immune Responses by Nutritional ComponentsPharmacological Reviews 2021; 73(4): 1369 doi: 10.1124/pharmrev.120.000063
45
Y. Xun, F. Yan, H. Zhu, L. Feng, D. Zhang, Y. Xue, F. He, S. Wang. Oral administration of Lactobacillus paracasei   N1115 on neonatal mice prevents the intestinal inflammation in adulthood Letters in Applied Microbiology 2022;  doi: 10.1111/lam.13729
46
Carmen Parisio, Elena Lucarini, Laura Micheli, Alessandra Toti, Lorenzo Di Cesare Mannelli, Giulia Antonini, Elena Panizzi, Anna Maidecchi, Emiliano Giovagnoni, Jacopo Lucci, Carla Ghelardini. Researching New Therapeutic Approaches for Abdominal Visceral Pain Treatment: Preclinical Effects of an Assembled System of Molecules of Vegetal OriginNutrients 2019; 12(1): 22 doi: 10.3390/nu12010022
47
Tiziana Larussa, Evelina Suraci, Raffaella Marasco, Maria Imeneo, Ludovico Abenavoli, Francesco Luzza. Self-Prescribed Dietary Restrictions are Common in Inflammatory Bowel Disease Patients and Are Associated with Low Bone MineralizationMedicina 2019; 55(8): 507 doi: 10.3390/medicina55080507
48
Mia Kim, Kyung-Sook Chung, Se-Jung Hwang, Ye Seul Yoon, Young Pyo Jang, Jong Kil Lee, Kyung-Tae Lee. Protective Effect of Cicer arietinum L. (Chickpea) Ethanol Extract in the Dextran Sulfate Sodium-Induced Mouse Model of Ulcerative ColitisNutrients 2020; 12(2): 456 doi: 10.3390/nu12020456
49
Mengqi Li, Qi Ge, Hanting Du, Pengfei Jiang, Zhijie Bao, Dong Chen, Songyi Lin. Potential Mechanisms Mediating the Protective Effects of Tricholoma matsutake-Derived Peptides in Mitigating DSS-Induced ColitisJournal of Agricultural and Food Chemistry 2021; 69(19): 5536 doi: 10.1021/acs.jafc.1c01908
50
Yanju Gao, Bo Zhou, Han Zhang, Lin Chen, Xiaohong Wang, Hongbing Chen, Lin Zhou. l-Ergothioneine Exhibits Protective Effects against Dextran Sulfate Sodium-Induced Colitis in MiceACS Omega 2022; 7(25): 21554 doi: 10.1021/acsomega.2c01350
51
Larissa Celiberto, Roseli Pinto, Elizeu Rossi, Bruce Vallance, Daniela Cavallini. Isolation and Characterization of Potentially Probiotic Bacterial Strains from Mice: Proof of Concept for Personalized ProbioticsNutrients 2018; 10(11): 1684 doi: 10.3390/nu10111684
52
Reza Nedaeinia, Sima Jafarpour, Saied Safabakhsh, Maryam Ranjbar, Parnian Poursafa, Pauline Perez, Rasoul Salehi. Healthy LifestyleIntegrated Science 2022; 3: 25 doi: 10.1007/978-3-030-85357-0_3
53
Joana Mota, Sandra Casimiro, João Fernandes, Renata M. Hartmann, Elizângela Schemitt, Jaqueline Picada, Luís Costa, Norma Marroni, Anabela Raymundo, Ana Lima, Ricardo Boavida Ferreira. Lupin Protein Concentrate as a Novel Functional Food Additive That Can Reduce Colitis-Induced Inflammation and Oxidative StressNutrients 2022; 14(10): 2102 doi: 10.3390/nu14102102
54
Tanvi Shinde, Agampodi Promoda Perera, Ravichandra Vemuri, Shakuntla V. Gondalia, David J. Beale, Avinash V. Karpe, Sonia Shastri, Waheedha Basheer, Benjamin Southam, Rajaraman Eri, Roger Stanley. Synbiotic supplementation with prebiotic green banana resistant starch and probiotic Bacillus coagulans spores ameliorates gut inflammation in mouse model of inflammatory bowel diseasesEuropean Journal of Nutrition 2020; 59(8): 3669 doi: 10.1007/s00394-020-02200-9
55
Tanvi Shinde, Agampodi Promoda Perera, Ravichandra Vemuri, Shakuntla V. Gondalia, Avinash V. Karpe, David J. Beale, Sonia Shastri, Benjamin Southam, Rajaraman Eri, Roger Stanley. Synbiotic Supplementation Containing Whole Plant Sugar Cane Fibre and Probiotic Spores Potentiates Protective Synergistic Effects in Mouse Model of IBDNutrients 2019; 11(4): 818 doi: 10.3390/nu11040818
56
Dario E. Iglesias, Eleonora Cremonini, Cesar G. Fraga, Patricia I. Oteiza. Ellagic acid protects Caco-2 cell monolayers against inflammation-induced permeabilizationFree Radical Biology and Medicine 2020; 152: 776 doi: 10.1016/j.freeradbiomed.2020.01.022
57
Lauren C. Chartier, Gordon S. Howarth, Suzanne Mashtoub. Combined Nutraceuticals: A Novel Approach to Colitis-Associated Colorectal Cancer?Nutrition and Cancer 2019; 71(2): 199 doi: 10.1080/01635581.2019.1578391
58
Mengqi Li, Renzhi Lv, Chuanzhi Wang, Qi Ge, Hanting Du, Songyi Lin. Tricholoma matsutake-derived peptide WFNNAGP protects against DSS-induced colitis by ameliorating oxidative stress and intestinal barrier dysfunctionFood & Function 2021; 12(23): 11883 doi: 10.1039/D1FO02806E