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Nov 28, 2017 (publication date) through May 20, 2025
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Publication Name
World Journal of Gastroenterology
ISSN
1007-9327
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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
| For: | Piatek-Guziewicz A, Ptak-Belowska A, Przybylska-Felus M, Pasko P, Zagrodzki P, Brzozowski T, Mach T, Zwolinska-Wcislo M. Intestinal parameters of oxidative imbalance in celiac adults with extraintestinal manifestations. World J Gastroenterol 2017; 23(44): 7849-7862 [PMID: 29209126 DOI: 10.3748/wjg.v23.i44.7849] |
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| URL: | https://www.wjgnet.com/1007-9327/full/v23/i44/7849.htm |
| Number | Citing Articles |
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Javier Diaz-Castro, Carlota Muriel-Neyra, Rafael Martin-Masot, Jorge Moreno-Fernandez, José Maldonado, Teresa Nestares. Oxidative stress, DNA stability and evoked inflammatory signaling in young celiac patients consuming a gluten-free diet. European Journal of Nutrition 2020; 59(4): 1577 doi: 10.1007/s00394-019-02013-5
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Fernanda Martin Catarucci, Vânia Hercília Talarico Bruno, Pedro Henrique Leonetti Habimorad, Ivan da Silva Beteto, Susan Andrews, Valéria Cristina Sandrim, Emmanuel A. Burdmann, Karina Pavão Patrício. Existe Alteração em Marcadores Inflamatórios em Estudantes de Medicina após Participação em Programa Mente-Corpo?. Revista Brasileira de Educação Médica 2019; 43(2): 79 doi: 10.1590/1981-52712015v43n2rb20180205
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Fadime Aydın Köse, Aysun Pabuccuoglu, Miray Karakoyun, Sema Aydogdu. Peroxiredoxins and Hypoxia-Inducible Factor-1α in Duodenal Tissue: Emerging Factors in the Pathophysiology of Pediatric Celiac Disease Patients. Current Issues in Molecular Biology 2023; 45(2): 1779 doi: 10.3390/cimb45020114
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So Dug Lim, Hyemin Min, Esther Youn, Ichiro Kawasaki, Yhong-Hee Shim. Gliadin intake induces oxidative-stress responses in Caenorhabditis elegans. Biochemical and Biophysical Research Communications 2018; 503(3): 2139 doi: 10.1016/j.bbrc.2018.08.002
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Saad Lamjadli, Ider Oujamaa, Ikram Souli, Fatima ezzohra Eddehbi, Nadia Lakhouaja, Bouchra M’raouni, Abdelmouine Salami, Morad Guennouni, Moulay Yassine Belghali, Raja Hazime, Brahim Admou. Micronutrient deficiencies in patients with celiac disease: A systematic review and meta-analysis. International Journal of Immunopathology and Pharmacology 2025; 39 doi: 10.1177/03946320241313426
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Nerissa L. Hearn, Christine L. Chiu, Joanne M. Lind. Comparison of DNA methylation profiles from saliva in Coeliac disease and non-coeliac disease individuals. BMC Medical Genomics 2020; 13(1) doi: 10.1186/s12920-020-0670-9
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Tanya Shree, Pratibha Banerjee, Sabyasachi Senapati. A meta-analysis suggests the association of reduced serum level of vitamin D and T-allele of Fok1 (rs2228570) polymorphism in the vitamin D receptor gene with celiac disease. Frontiers in Nutrition 2023; 9 doi: 10.3389/fnut.2022.996450
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Chloe V. McCreery, Drew Alessi, Katarina Mollo, Alessio Fasano, Ali R. Zomorrodi. Investigating intestinal epithelium metabolic dysfunction in celiac disease using personalized genome-scale models. BMC Medicine 2025; 23(1) doi: 10.1186/s12916-025-03854-0
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Federico Perez, Carolina Nayme Ruera, Emanuel Miculan, Paula Carasi, Fernando Gabriel Chirdo. Programmed Cell Death in the Small Intestine: Implications for the Pathogenesis of Celiac Disease. International Journal of Molecular Sciences 2021; 22(14): 7426 doi: 10.3390/ijms22147426
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