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Wang LX, Liu K, Gao DW, Hao JK. Protective effects of two |
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URL: | https://www.wjgnet.com/1007-9327/full/v19/i20/3150.htm |
Number | Citing Articles |
1 |
Jiahuan Dong, Lijun Ping, Qinggang Xie, Deyu Liu, Li Zhao, Smith Etareri Evivie, Zhongjiang Wang, Bailiang Li, Guicheng Huo. Lactobacillus plantarum KLDS1.0386 with antioxidant capacity ameliorates the lipopolysaccharide-induced acute liver injury in mice by NF-κB and Nrf2 pathway. Food Bioscience 2022; 47: 101589 doi: 10.1016/j.fbio.2022.101589
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2 |
Meysam Zarezadeh, Mahsa Mahmoudinezhad, Banafshe Hosseini, Leila Khorraminezhad, Maryam Razaghi, Ehsan Alvandi, Ahmad Saedisomeolia. Dietary pattern in autism increases the need for probiotic supplementation: A comprehensive narrative and systematic review on oxidative stress hypothesis. Clinical Nutrition 2023; 42(8): 1330 doi: 10.1016/j.clnu.2023.06.014
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3 |
Gladstone Sagada, Lei Wang, Bingying Xu, Fabrice Arnaud Tegomo, Kai Chen, Lu Zheng, Yuxiao Sun, Yuechong Liu, Yifei Yang, Sami Ullah, Qingjun Shao, Mahmoud Dawood. Synergistic Effect of Dietary Inactivated Lactobacillus plantarum and Berberine Supplementation on Growth Performance, Antioxidant Capacity, and Immune Function of Juvenile Black Sea Bream (Acanthopagrus schlegelii). Aquaculture Nutrition 2022; 2022: 1 doi: 10.1155/2022/3053724
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4 |
Vali Musazadeh, Amir Hossein Faghfouri, Meysam Zarezadeh, Azin Pakmehr, Pooria Taghavi Moghaddam, Fateme Hamedi-Kalajahi, Arian Jahandideh, Zohreh Ghoreishi. Remarkable impacts of probiotics supplementation in enhancing of the antioxidant status: results of an umbrella meta-analysis. Frontiers in Nutrition 2023; 10 doi: 10.3389/fnut.2023.1117387
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5 |
Hend M. Ahmed, Hanan H. Shehata, Gamila S.M. El-Saeed, Hoda H. Abou Gabal, Sherien M. El-Daly. Ameliorative effect of Lactobacillus rhamnosus GG on acetaminophen-induced hepatotoxicity via PKC/Nrf2/PGC-1α pathway. Journal of Genetic Engineering and Biotechnology 2022; 20(1): 142 doi: 10.1186/s43141-022-00422-4
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6 |
Rostyslav Bubnov, Mykola Spivak. Microbiome in 3P Medicine Strategies. Advances in Predictive, Preventive and Personalised Medicine 2023; 16: 133 doi: 10.1007/978-3-031-19564-8_6
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7 |
Farzaneh Hasanian-Langroudi, Asghar Ghasemi, Mehdi Hedayati, Seyed Davar Siadat, Maryam Tohidi. Novel Insight into the Effect of Probiotics in the Regulation of the Most Important Pathways Involved in the Pathogenesis of Type 2 Diabetes Mellitus. Probiotics and Antimicrobial Proteins 2024; 16(3): 829 doi: 10.1007/s12602-023-10056-8
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8 |
Waldemar Wierzba, Waldemar Karnafel, Andrzej Śliwczyński, Jarosław Pinkas, Mariusz Gujski. Diabetes mellitus and congestive heart failure: the prevalence of congestive heart failure in patients with and without diabetes in Poland. Archives of Medical Science 2021; 17(3): 646 doi: 10.5114/aoms.2018.74261
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9 |
Ramesh Pothuraju, Raj Kumar Sharma, Jayasimha Chagalamarri, Praveen Kumar Kavadi, Surender Jangra. Influence of milk fermented with Lactobacillus rhamnosus NCDC 17 alone and in combination with herbal ingredients on diet induced adiposity and related gene expression in C57BL/6J mice. Food & Function 2015; 6(11): 3576 doi: 10.1039/C5FO00781J
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10 |
Xiaoxi Gao, Yuhong Zhang, Guangqing Mu, Yunpeng Xu, Xinmiao Wang, Yanfeng Tuo, Fang Qian. Protecting Effect of Bacillus coagulans T242 on HT-29 Cells Against AAPH-Induced Oxidative Damage. Probiotics and Antimicrobial Proteins 2022; 14(4): 741 doi: 10.1007/s12602-022-09917-5
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11 |
María E. Meneses, Daniel Martínez-Carrera, Nimbe Torres, Mónica Sánchez-Tapia, Miriam Aguilar-López, Porfirio Morales, Mercedes Sobal, Teodoro Bernabé, Helios Escudero, Omar Granados-Portillo, Armando R. Tovar, Giovanni Li Volti. Hypocholesterolemic Properties and Prebiotic Effects of Mexican Ganoderma lucidum in C57BL/6 Mice. PLOS ONE 2016; 11(7): e0159631 doi: 10.1371/journal.pone.0159631
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12 |
B. O. Akanbi, O. O. Agarry. Hypocholesterolemic and Growth Promoting Effects of <i>Lactobacillus plantarum</i> AK Isolated from a Nigerian Fermented Cereal Product on Rats Fed High Fat Diet. Advances in Microbiology 2014; 4(03): 160 doi: 10.4236/aim.2014.43021
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13 |
Xiaowei Bao, Dongwen Bai, Xiaolu Liu, Ying Wang, Lanjun Zeng, Chenye Wei, Weiquan Jin, Kyungsu Kang. Effects of the Cistanche tubulosa Aqueous Extract on the Gut Microbiota of Mice with Intestinal Disorders. Evidence-Based Complementary and Alternative Medicine 2021; 2021: 1 doi: 10.1155/2021/4936970
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14 |
Yongjun Xia, Yujie Gong, Xiangna Lin, Yijin Yang, Xin Song, Guangqiang Wang, Zhiqiang Xiong, Yangyang Qian, Zhuan Liao, Hui Zhang, Lianzhong Ai.
Lactobacillus plantarum AR113 attenuates liver injury in
D-galactose-induced aging mice via the inhibition of oxidative stress and endoplasmic reticulum stress
. Food Science and Human Wellness 2024; 13(2): 885 doi: 10.26599/FSHW.2022.9250076
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15 |
Metab A. AlGeffari, Dina Mansour, Omar Ahmed-Farid, Einas Mohamed Yousef, Shereen A. Mohamed, Mahmoud M. A. Moustafa, Hassan Barakat, Khalid Abd El Ghany. Lactiplantibacillus plantarum and Saussurea costus as Therapeutic Agents against a Diabetic Rat Model—Approaches to Investigate Pharmacophore Modeling of Human IkB Kinase and Molecular Interaction with Dehydrocostus Lactone of Saussurea costus. Metabolites 2023; 13(6): 764 doi: 10.3390/metabo13060764
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16 |
Olga V. Averina, Elena U. Poluektova, Mariya V. Marsova, Valery N. Danilenko. Biomarkers and Utility of the Antioxidant Potential of Probiotic Lactobacilli and Bifidobacteria as Representatives of the Human Gut Microbiota. Biomedicines 2021; 9(10): 1340 doi: 10.3390/biomedicines9101340
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17 |
R. Pothuraju, R.K. Sharma, P.K. Kavadi, J. Chagalamarri, S. Jangra, G. Bhakri, S. De. Anti-obesity effect of milk fermented by Lactobacillus plantarum NCDC 625 alone and in combination with herbs on high fat diet fed C57BL/6J mice. Beneficial Microbes 2016; 7(3): 375 doi: 10.3920/BM2015.0083
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18 |
Yang Wang, Yanping Wu, Yuanyuan Wang, Han Xu, Xiaoqiang Mei, Dongyou Yu, Yibing Wang, Weifen Li. Antioxidant Properties of Probiotic Bacteria. Nutrients 2017; 9(5): 521 doi: 10.3390/nu9050521
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19 |
Philippe Gérard. Gut microbiota and obesity. Cellular and Molecular Life Sciences 2016; 73(1): 147 doi: 10.1007/s00018-015-2061-5
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20 |
Jichun Zhao, Fengwei Tian, Shuang Yan, Qixiao Zhai, Hao Zhang, Wei Chen. Lactobacillus plantarumCCFM10 alleviating oxidative stress and restoring the gut microbiota ind-galactose-induced aging mice. Food & Function 2018; 9(2): 917 doi: 10.1039/C7FO01574G
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21 |
Tao Feng, Jing Wang. Oxidative stress tolerance and antioxidant capacity of lactic acid bacteria as probiotic: a systematic review. Gut Microbes 2020; 12(1): 1801944 doi: 10.1080/19490976.2020.1801944
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22 |
Ricardo Araujo, Marta Borges-Canha, Pedro Pimentel-Nunes. Microbiota Modulation in Patients with Metabolic Syndrome. Nutrients 2022; 14(21): 4490 doi: 10.3390/nu14214490
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23 |
Wan Heo, Eui Seop Lee, Hyung Taek Cho, Jun Ho Kim, Jin Hyup Lee, Seok Min Yoon, Hoon Tae Kwon, Siyoung Yang, Young-Jun Kim.
Lactobacillus plantarum LRCC 5273 isolated from Kimchi ameliorates diet-induced hypercholesterolemia in C57BL/6 mice. Bioscience, Biotechnology, and Biochemistry 2018; 82(11): 1964 doi: 10.1080/09168451.2018.1497939
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24 |
Rostyslav V. Bubnov, Lidiia P. Babenko, Liudmyla M. Lazarenko, Viktoria V. Mokrozub, Oleksandr A. Demchenko, Oleksiy V. Nechypurenko, Mykola Ya. Spivak. Comparative study of probiotic effects of Lactobacillus and Bifidobacteria strains on cholesterol levels, liver morphology and the gut microbiota in obese mice. EPMA Journal 2017; 8(4): 357 doi: 10.1007/s13167-017-0117-3
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25 |
Mengyu Hong, Lu Cheng, Yanan Liu, Zufang Wu, Peng Zhang, Xin Zhang. Mechanisms Underlying the Interaction Between Chronic Neurological Disorders and Microbial Metabolites via Tea Polyphenols Therapeutics. Frontiers in Microbiology 2022; 13 doi: 10.3389/fmicb.2022.823902
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26 |
Leong‐Perng Chan, Ya‐Ping Tseng, Cheng Liu, Chia‐Hua Liang. Fermented pomegranate extracts protect against oxidative stress and aging of skin. Journal of Cosmetic Dermatology 2022; 21(5): 2236 doi: 10.1111/jocd.14379
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27 |
Shiying Wu, Yongqiang Chen, Fangtong Wei, Ziqi Chen, Jiayi Fan, Yuenuo Luo, Ping Li, Qing Gu. Lactiplantibacillus plantarum ZJ316 alleviates the oxidative stress and cellular apoptosis via modulating Nrf2/HO-1 signaling pathway. Journal of Functional Foods 2024; 121: 106409 doi: 10.1016/j.jff.2024.106409
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28 |
Xing Jin, Yufeng He, Zhenmin Liu, Yonghua Zhou, Xiaohua Chen, Gang Wang, Zhihong Sun, Jianxin Zhao, Hao Zhang, Wei Chen. Lactic acid bacteria exhibit similar antioxidant capacities inCaenorhabditis elegans- andCampylobacter jejuni-infected mice. RSC Advances 2020; 10(6): 3329 doi: 10.1039/C9RA06105C
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29 |
Paulina Kleniewska, Rafał Pawliczak. Assessment of human 4-hydroxynonenal, 8-isoprostane concentrations and glutathione reductase activity after synbiotics administration. Advances in Medical Sciences 2018; 63(2): 301 doi: 10.1016/j.advms.2018.04.003
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30 |
Wenwu Huang, Boyuan Shen, Xiumei Li, Tongcun Zhang, Xiang Zhou. Benefits of Combining Sonchus brachyotus DC. Extracts and Synbiotics in Alleviating Non-Alcoholic Fatty Liver Disease. Foods 2023; 12(18): 3393 doi: 10.3390/foods12183393
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31 |
Xin Zhao, Xinqin Zhong, Xiao Liu, Xiaoying Wang, Xiumei Gao. Therapeutic and Improving Function of Lactobacilli in the Prevention and Treatment of Cardiovascular-Related Diseases: A Novel Perspective From Gut Microbiota. Frontiers in Nutrition 2021; 8 doi: 10.3389/fnut.2021.693412
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32 |
Leli Wang, Chuni Wang, Yao Peng, Yiru Zhang, Yuxin Liu, Yan Liu, Yulong Yin. Research progress on anti-stress nutrition strategies in swine. Animal Nutrition 2023; 13: 342 doi: 10.1016/j.aninu.2023.03.006
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33 |
Dan Wang, Tiehua Zhang, Hongwei Hao, Hongxing Zhang, Haiqing Ye, Changhui Zhao. Probiotic Properties of a Spaceflight-induced Mutant Lactobacillus Plant-
arum SS18-50 in Mice. Endocrine, Metabolic & Immune Disorders - Drug Targets 2022; 22(5): 525 doi: 10.2174/1871530321666210917163719
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34 |
María E. Meneses, Daniel Martínez-Carrera, Laura González-Ibáñez, Nimbe Torres, Mónica Sánchez-Tapia, Claudia C. Márquez-Mota, Gilmar Rendón, Vladimir Mitzi, Alfredo Morales, Isaac Tello-Salgado, Armando R. Tovar, Gabriel Agbor. Effects of Mexican Ganoderma lucidum extracts on liver, kidney, and the gut microbiota of Wistar rats: A repeated dose oral toxicity study. PLOS ONE 2023; 18(4): e0283605 doi: 10.1371/journal.pone.0283605
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35 |
Ji Yeon Lee, Chang-Ho Kang. Probiotics Alleviate Oxidative Stress in H2O2-Exposed Hepatocytes and t-BHP-Induced C57BL/6 Mice. Microorganisms 2022; 10(2): 234 doi: 10.3390/microorganisms10020234
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36 |
Davide Festi, Ramona Schiumerini, Leonardo Henry Eusebi, Giovanni Marasco, Martina Taddia, Antonio Colecchia. Gut microbiota and metabolic syndrome. World Journal of Gastroenterology 2014; 20(43): 16079-16094 doi: 10.3748/wjg.v20.i43.16079
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37 |
Paulina Kleniewska, Rafał Pawliczak. Alpha-lipoic acid, apocynin or probiotics influence glutathione status and selected inflammatory parameters in C57/BL6 mice when combined with a low-fat diet. Pharmacological Reports 2023; 75(5): 1166 doi: 10.1007/s43440-023-00527-8
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38 |
Sirawit Sriwichaiin, Weerayuth Kittichotirat, Titikorn Chunchai, Nipon Chattipakorn, Siriporn C. Chattipakorn. Profiles of gut microbiota in obese-insulin-resistant rats treated with biotics. European Journal of Nutrition 2022; 61(5): 2493 doi: 10.1007/s00394-022-02839-6
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39 |
Marinaldo Pacífico Cavalcanti Neto, Jailane de Souza Aquino, Larissa de Fátima Romão da Silva, Ruanniere de Oliveira Silva, Keyth Sulamitta de Lima Guimarães, Yohanna de Oliveira, Evandro Leite de Souza, Marciane Magnani, Hubert Vidal, José Luiz de Brito Alves. Gut microbiota and probiotics intervention: A potential therapeutic target for management of cardiometabolic disorders and chronic kidney disease?. Pharmacological Research 2018; 130: 152 doi: 10.1016/j.phrs.2018.01.020
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40 |
Arezu Heydari, Farshid Parvini, Najaf Allahyari Fard. Current Topics in Functional Food. 2022; doi: 10.5772/intechopen.104322
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41 |
Yusuke Tanaka, Yoshitaka Hirose, Yoshihiro Yamamoto, Yasunobu Yoshikai, Shinji Murosaki. Daily intake of heat-killed Lactobacillus plantarum L-137 improves inflammation and lipid metabolism in overweight healthy adults: a randomized-controlled trial. European Journal of Nutrition 2020; 59(6): 2641 doi: 10.1007/s00394-019-02112-3
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42 |
Akira Umeda, Kazuya Miyagawa, Atsumi Mochida, Hiroshi Takeda, Kotaro Takeda, Yasumasa Okada, David Gozal. Intermittent hypoxia, energy expenditure, and visceral adipocyte recovery. Respiratory Physiology & Neurobiology 2020; 273: 103332 doi: 10.1016/j.resp.2019.103332
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43 |
Hongying Cai, Zhiguo Wen, Xiumei Li, Kun Meng, Peilong Yang. Lactobacillus plantarum FRT10 alleviated high-fat diet–induced obesity in mice through regulating the PPARα signal pathway and gut microbiota. Applied Microbiology and Biotechnology 2020; 104(13): 5959 doi: 10.1007/s00253-020-10620-0
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44 |
Saheli Biswas, Ena Ray Banerjee. Probiotic treatment of inflammatory bowel disease: Its extent and intensity. World Journal of Immunology 2022; 12(2): 15-24 doi: 10.5411/wji.v12.i2.15
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45 |
Satish Ramraj, Arul Venkatesan. Nutraceuticals and Functional Foods in Human Health and Disease Prevention. 2015; : 629 doi: 10.1201/b19308-55
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46 |
Paulina Kleniewska, Arkadiusz Hoffmann, Ewa Pniewska, Rafał Pawliczak, Vasantha Rupasinghe. The Influence of Probiotic Lactobacillus casei in Combination with Prebiotic Inulin on the Antioxidant Capacity of Human Plasma. Oxidative Medicine and Cellular Longevity 2016; 2016(1) doi: 10.1155/2016/1340903
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47 |
Nabendu Debnath, Ashok Kumar Yadav, Ashish Tyagi. Advances in Probiotics. 2021; : 187 doi: 10.1016/B978-0-12-822909-5.00012-5
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48 |
Shirin Hasani-Ranjbar, Zahra Hoseini Tavassol, Hanieh Malmir, Hanieh-Sadat Ejtahed, Maryam Tajabadi Ebrahimi, Bagher Larijani. Investigation of the probiotic supplement’s effect on obese adults demonstrated a reduction in fasting insulin levels: a double-blind randomized clinical trial. Journal of Diabetes & Metabolic Disorders 2024; 23(1): 1141 doi: 10.1007/s40200-024-01400-y
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