Dietary counseling based on artificial intelligence for patients with nonalcoholic fatty liver disease

doi:10.35712/aig.v3.i4.105

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Oct 28, 2022 (publication date) through Nov 4, 2024

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Artificial Intelligence in Gastroenterology

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2644-3236

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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Artif Intell Gastroenterol. Oct 28, 2022; 3(4): 105-116
Published online Oct 28, 2022. doi: 10.35712/aig.v3.i4.105

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Figure 5 Bar charts of nutritive values for 1 wk. A: Daily energy intake; B: Daily protein intake; C: Daily lipid intake; D: Daily carbohydrate intake; E: Daily salt intake; F: Daily glucide intake; G: Daily dietary fiber intake. The bar charts show the daily energy, protein, lipid, carbohydrate, salt, glucide, and dietary fiber intakes for 1 wk.

Citation: Kusano Y, Funada K, Yamaguchi M, Sugawara M, Tamano M. Dietary counseling based on artificial intelligence for patients with nonalcoholic fatty liver disease. Artif Intell Gastroenterol 2022; 3(4): 105-116
URL: https://www.wjgnet.com/2644-3236/full/v3/i4/105.htm
DOI: https://dx.doi.org/10.35712/aig.v3.i4.105