Copyright
©The Author(s) 2020.
World J Meta-Anal. Apr 28, 2020; 8(2): 41-47
Published online Apr 28, 2020. doi: 10.13105/wjma.v8.i2.41
Published online Apr 28, 2020. doi: 10.13105/wjma.v8.i2.41
Table 2 Results (2014-2019)
Diet | Pass mark | Pass rate United Kinfdom trainees | Pass rate European centres | Pass rate all candidates |
2019 | 59% (118/200) | 78.7% (111/141) | 71.2% (111/156) | 59.2% (290/490) |
20181 | 60% (120/200) | 83% (146/176) | 73.9% (65/88) | 67.3% (278/413) |
2017 | 61.3% (122/199) | 76.4% (110/144) | 60.9% (81/1331) | 59.1% (146/247) |
2016 | 60.8% (121/199) | 82% (100/122) | 68.1% (62/911) | 65% (147/226) |
2015 | 62% (124/200) | 72.5% (87/120) | 63.2% (60/951) | 55.4% (128/231) |
2014 | 62.24% (122/196) | 76.2% (80/105) | 64% (32/501) | 53.5% (106/198) |
- Citation: Cremers I, Pisani A, Majerović M, Lillienau J, Michopoulos S, Wiencke K, Ellis T, Barrison I. European Specialty Examination in Gastroenterology and Hepatology examination — improving education in gastroenterology and hepatology. World J Meta-Anal 2020; 8(2): 41-47
- URL: https://www.wjgnet.com/2308-3840/full/v8/i2/41.htm
- DOI: https://dx.doi.org/10.13105/wjma.v8.i2.41