Serological investigation of IgG and IgE antibodies against food antigens in patients with inflammatory bowel disease

doi:10.12998/wjcc.v7.i16.2189

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Aug 26, 2019 (publication date) through Feb 8, 2025

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World Journal of Clinical Cases

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2307-8960

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Clin Cases. Aug 26, 2019; 7(16): 2189-2203
Published online Aug 26, 2019. doi: 10.12998/wjcc.v7.i16.2189

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Figure 6 Comparison of total serum IgE levels between CD patients, UC patients and HCs. Statistics: ANOVA. UC: Ulcerative colitis; CD: Crohn’s disease; HCs: Healthy controls; ANOVA: One-way analysis of variance.

Citation: Wang HY, Li Y, Li JJ, Jiao CH, Zhao XJ, Li XT, Lu MJ, Mao XQ, Zhang HJ. Serological investigation of IgG and IgE antibodies against food antigens in patients with inflammatory bowel disease. World J Clin Cases 2019; 7(16): 2189-2203
URL: https://www.wjgnet.com/2307-8960/full/v7/i16/2189.htm
DOI: https://dx.doi.org/10.12998/wjcc.v7.i16.2189