Serological investigation of IgG and IgE antibodies against food antigens in patients with inflammatory bowel disease

Figure 5 Serum food-specific IgG concentrations in patients treated with different medications and comparison of food-specific IgGs for inflammatory bowel disease patients before and after Infliximab treatment. A: Serum food-specific IgG concentrations in patients treated with different medications. Statistics: ANOVA; B: Comparison of Food-specific IgGs for inflammatory bowel disease patients before and after Infliximab treatment. Statistics: paired-samples t test, ^aP < 0.05, ^bP < 0.01, ^cP < 0.001. ANOVA: One-way analysis of variance.