Copyright
©The Author(s) 2023.
World J Clin Cases. Feb 6, 2023; 11(4): 830-843
Published online Feb 6, 2023. doi: 10.12998/wjcc.v11.i4.830
Published online Feb 6, 2023. doi: 10.12998/wjcc.v11.i4.830
Parameters | Control (n = 53) | XD (n = 54) | MXD (n = 55) | P value |
Postoperative drinking time (h) | 11.11 ± 7.26 | 8.88 ± 3.931 | 7.21 ± 3.201 | 0.076 |
Postoperative liquid diet time (h) | 15.72 ± 8.98 | 12.74 ± 5.471 | 10.35 ± 4.241 | 0.049 |
Postoperative semi-liquid diet time (h) | 27.92 ± 15.16 | 22.53 ± 9.331 | 17.98 ± 6.831,2 | 0.028 |
Postoperative normal diet time (h) | 100.94 ± 39.04 | 94.80 ± 35.86 | 81.69 ± 29.07 | 0.333 |
- Citation: Sun BF, Zhang F, Chen QP, Wei Q, Zhu WT, Ji HB, Zhang XY. Improvement of inflammatory response and gastrointestinal function in perioperative of cholelithiasis by Modified Xiao-Cheng-Qi decoction. World J Clin Cases 2023; 11(4): 830-843
- URL: https://www.wjgnet.com/2307-8960/full/v11/i4/830.htm
- DOI: https://dx.doi.org/10.12998/wjcc.v11.i4.830