Opinion Review
Copyright ©The Author(s) 2022.
World J Clin Cases. Feb 26, 2022; 10(6): 1754-1763
Published online Feb 26, 2022. doi: 10.12998/wjcc.v10.i6.1754
Figure 1
Figure 1 Effects of short-chain fatty acids in the microbiome-gut-brain axis. SCFAs: Short-chain fatty acids; MCT: Monocarboxylate transporters; BBB: Blood-brain barrier; EC: Enterochromaffin cells.