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World J Immunol. Jul 25, 2024; 14(1): 96209
Published online Jul 25, 2024. doi: 10.5411/wji.v14.i1.96209
Table 2 Longitudinal distribution of gut microbes in the human gastrointestinal tract with respect to the pO2 and pH of different regions
Gastrointestinal tract
Prevalence in human
Prevalence in mouse
StomachCardiac, fundic, body, pylorus, pH-1.5 to 3.5Fore stomach, body, pylorus, pH-3 to 4
Small intestine6 m, pH-6.4 to 7.3350 mm, pH-4.7 to 5.2
ColonAscending, transcending and descending colon, pH-6.7Undivided, No fermentation, pH-4.4 to 5.0