Copyright
©2013 Baishideng Publishing Group Co.
World J Gastrointest Pathophysiol. May 15, 2013; 4(2): 37-42
Published online May 15, 2013. doi: 10.4291/wjgp.v4.i2.37
Published online May 15, 2013. doi: 10.4291/wjgp.v4.i2.37
Table 1 Pre-operative characteristics of patients
| Patient characteristics | Overweight(n = 141) | Controls(n = 226) | P value |
| BMI (kg/m2) | 28.6 | 22.1 | < 0.0001 |
| Male/Female | 75/66 | 127/99 | 0.5 |
| Mean age (yr) | 63.7 | 65 | 0.3 |
| ASA risk | |||
| I | 10.40% | 5.10% | 0.06 |
| II | 58.30% | 53.40% | 0.40 |
| III | 29.60% | 36.40% | 0.20 |
| IV | 1.70% | 5.10% | 0.30 |
| Vascular resection | 15.60% | 22.10% | 0.10 |
- Citation: Del Chiaro M, Rangelova E, Ansorge C, Blomberg J, Segersvärd R. Impact of body mass index for patients undergoing pancreaticoduodenectomy. World J Gastrointest Pathophysiol 2013; 4(2): 37-42
- URL: https://www.wjgnet.com/2150-5330/full/v4/i2/37.htm
- DOI: https://dx.doi.org/10.4291/wjgp.v4.i2.37