Randomized Controlled Trial
Copyright ©The Author(s) 2024.
World J Gastrointest Surg. Jan 27, 2024; 16(1): 196-204
Published online Jan 27, 2024. doi: 10.4240/wjgs.v16.i1.196
Table 1 Patients’ baseline characteristics
Variable
PVB group (n = 28)
Control group (n = 30)
P value
Age (yr)56.4 ± 9.258.3 ± 8.70.42
Sex (male/female)16/1218/120.72
Body mass index (kg/m2)23.5 ± 3.124.2 ± 2.90.34
ASA physical status (I/II/III)6/16/68/14/80.81
Tumor size (cm)4.6 ± 1.24.8 ± 1.30.56
Tumor number (single/multiple)12/1614/160.77
Procedure duration (min)82.5 ± 15.485.3 ± 16.20.51
Table 2 Visual analog scale score for pain at different time points after the procedure
Time point
PVB group (n = 28)
Control group (n = 30)
P value
6 h after the procedure2.1 ± 1.24.3 ± 1.4< 0.001
12 h after the procedure1.8 ± 1.03.7 ± 1.3< 0.001
24 h after the procedure1.4 ± 0.93.2 ± 1.2< 0.001
48 h after the procedure1.1 ± 0.82.8 ± 1.1< 0.001
Table 3 Consumption of sufentanil during and after the procedure
Variable
PVB group (n = 28)
Control group (n = 30)
P value
Sufentanil consumption during the procedure (μg)15.7 ± 4.225.3 ± 5.6< 0.001
Sufentanil consumption after the procedure (μg)32.1 ± 8.748.6 ± 10.4< 0.001
Total sufentanil consumption (μg)47.8 ± 11.373.9 ± 13.2< 0.001
Table 4 Incidence of adverse events during and after the procedure
Variable
PVB group (n = 28)
Control group (n = 30)
P value
Nausea (%)7.126.70.03
Vomiting (%)3.616.70.04
Respiratory depression (%)0100.02
Hypotension (%)3.66.70.65
Bradycardia (%)03.3> 0.99
Puncture site hematoma (%)00> 0.99
Table 5 Levels of inflammatory markers before and after the procedure
Variable
Time point
PVB group (n = 28)
Control group (n = 30)
P value
WBC (× 109/L)Before the procedure6.8 ± 1.57.1 ± 1.60.36
24 h after the procedure9.4 ± 2.112.3 ± 2.7< 0.001
48 h after the procedure8.2 ± 1.810.5 ± 2.4< 0.001
NEUT% (%)Before the procedure65.3 ± 8.566.7 ± 9.20.54
24 h after the procedure72.4 ± 7.680.5 ± 6.8< 0.001
48 h after the procedure69.2 ± 7.276.3 ± 7.4< 0.001
CRP (mg/L)Before the procedure5.2 ± 1.45.6 ± 1.60.32
24 h after the procedure18.7 ± 4.326.4 ± 5.9< 0.001
48 h after the procedure14.3 ± 3.820.6 ± 5.2< 0.001
PCT (ng/mL)Before the procedure0.12 ± 0.040.13 ± 0.050.46
24 h after the procedure0.28 ± 0.080.42 ± 0.11< 0.001
48 h after the procedure0.22 ± 0.070.34 ± 0.09< 0.001