Observational Study
Copyright ©The Author(s) 2016.
World J Gastrointest Surg. Aug 27, 2016; 8(8): 583-589
Published online Aug 27, 2016. doi: 10.4240/wjgs.v8.i8.583
Table 4 Operative details
VariableLow volume (< 10 PDs/yr), n = 20Medium volume (10-24 PDs/yr), n = 44High volume (≥ 25 PDs/yr), n = 136P value
Duration of surgery in minutes, mean ± SD246.3 ± 20.6227.7 ± 47.5125.5 ± 16.1< 0.001
Operative blood loss in millilitre, mean ± SD1098.5 ± 163.8932.3 ± 207.5415.9 ± 82.7< 0.001
Intraoperative blood transfusion required, no of patients (%)20 (100)41 (93.2)23 (16.9)< 0.001
Mean blood units transfused, mean ± SD1.3 ± 0.41.3 ± 0.60.2 ± 0.4 (0-1)< 0.001
Pancreatic texture, n (%)
Soft4 (20.0)11 (25.0)30 (22.1)
Intermediate11 (55.0)20 (45.5)72 (52.9)0.925
Firm5 (25.0)13 (29.5)34 (25.0)
Pancreatic duct diameter at neck, n (%)
< 3 mm7 (35.0)12 (27.3)46 (33.8)0.700
≥ 3 mm13 (65.0)32 (72.7)90 (66.2)
Feeding jejunostomy, n (%)15 (75.0)26 (59.1)10 (7.4)< 0.001