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©The Author(s) 2025.
World J Gastrointest Surg. Feb 27, 2025; 17(2): 99893
Published online Feb 27, 2025. doi: 10.4240/wjgs.v17.i2.99893
Published online Feb 27, 2025. doi: 10.4240/wjgs.v17.i2.99893
Table 4 Changes in European Organization for Research and Treatment of Cancer Quality of Life Questionnaire scores over time, mean ± SD
Scale | Baseline | Week 4 | Week 12 | P value |
Global health status/QoL | 62.3 ± 18.5 | 70.1 ± 16.9 | 78.6 ± 15.7 | < 0.001 |
Physical functioning | 75.2 ± 20.3 | 82.7 ± 18.5 | 89.5 ± 16.8 | < 0.001 |
Role functioning | 68.7 ± 25.6 | 77.3 ± 22.9 | 85.9 ± 20.1 | < 0.001 |
Emotional functioning | 71.5 ± 22.8 | 79.4 ± 20.3 | 86.2 ± 18.7 | < 0.001 |
Cognitive functioning | 83.9 ± 17.2 | 87.5 ± 15.8 | 90.8 ± 14.3 | < 0.001 |
Social functioning | 70.6 ± 24.1 | 79.2 ± 21.5 | 86.7 ± 19.2 | < 0.001 |
Fatigue | 42.8 ± 26.3 | 32.5 ± 23.7 | 24.1 ± 20.9 | < 0.001 |
Pain | 28.7 ± 25.9 | 18.3 ± 20.6 | 11.5 ± 16.8 | < 0.001 |
Appetite loss | 31.2 ± 30.5 | 20.8 ± 25.3 | 12.4 ± 19.7 | < 0.001 |
- Citation: Zhong FH. Personalized nutritional care for immune function recovery in postoperative gastrointestinal surgery patients: An observational study. World J Gastrointest Surg 2025; 17(2): 99893
- URL: https://www.wjgnet.com/1948-9366/full/v17/i2/99893.htm
- DOI: https://dx.doi.org/10.4240/wjgs.v17.i2.99893