Randomized Controlled Trial
Copyright ©The Author(s) 2024.
World J Gastrointest Surg. Jan 27, 2024; 16(1): 186-195
Published online Jan 27, 2024. doi: 10.4240/wjgs.v16.i1.186
Table 3 Logistic analysis of risk factors for surgical site infection
VariableUnivariate
Multivariate
OR (95%CI)
P value
OR (95%CI)
P value
Female gender0.465 (0.091–2.367)0.357
Age (yr)1.034 (0.965–1.107)0.343
BMI (kg/m2)1.115 (0.929–1.337)0.241
ASA score 33.708 (0.345–39.908)0.28
Hypertension3.257 (0.765–13.863)0.11
Diabetes5.891 (1.371–25.311)0.01726.575 (1.391–507.694)0.029
HB (g/L)0.967 (0.921–1.016)0.189
Albumin (g/L)1.053 (0.883–1.254)0.567
MPNPWT0.110 (0.013–0.913)0.0410.005 (0.000–0.515)0.025
Perioperative CRT0.880 (0.222–3.492)0.855
Blood loss (mL)1.010 (0.910–1.122)0.849
Operative time (min)1.007 (0.973–1.043)0.677