Retrospective Study
Copyright ©The Author(s) 2023.
World J Gastrointest Surg. Mar 27, 2023; 15(3): 408-419
Published online Mar 27, 2023. doi: 10.4240/wjgs.v15.i3.408
Table 2 Blood sampling data
ParameterAEML (n = 105)
RE-D (n = 48)
Effect size, r
P value
Black esophagus (n = 19)
Non-black esophagus (n = 86)
White blood cell in μL, median (IQR)11650 (8300–14700)8700 (6750–10925)0.26< 0.001
13100 (8750–16700)11200 (8225–14500)
Hemoglobin in g/dL, (mean ± SD)10.70 (3.47)9.45 (2.81)0.20.026
10.53 (3.58)10.78 (3.46)
Albumin in g/dL, (mean ± SD)3.11 (0.97)3.00 (0.74)0.060.483
2.91 (1.14)3.15 (0.93)
BUN in mg/dL, median (IQR)36.60 (20.50–62.40)28.05 (16.90–37.92)0.210.009
35.10 (18.95– 67.85)39.20 (20.65–61.90)
Creatinine in mg/dL, median (IQR)1.10 (0.87– 2.32)0.80 (0.63–0.94)0.37< 0.001
1.34 (0.90–2.63)1.09 (0.84–2.10)
Glucose in mg/dL, median (IQR)141 (110–196)124.00 (99.00–147.00)0.200.015
137 (106–172)145 (111–203)
CRP in mg/dL, median (IQR)1.59 (0.35–5.22)0.45 (0.23–1.93)0.240.003
1.37 (0.31–4.68)1.64 (0.38–5.48)
Lactate in mmol/L, median (IQR)3.18 (1.96–5.14)1.81 (1.38–2.38)0.40< 0.001
3.45 (2.76–6.31)3.02 (1.94–4.75)