Effects and mechanisms of nutritional interventions on extradigestive complications in obese patients

Table 5 Logistic multifactorial regression analysis of factors affecting the occurrence of extradigestive complications in patients with obesity

Variables	β-value	SE value	Wald value	P value	OR value	95%CI
History of hypertension	1.296	0.421	9.470	0.002	3.654	1.601-8.343
TC high	0.226	0.138	2.685	0.101	1.254	0.957-1.643
TG high	0.305	0.211	2.091	0.148	1.356	0.897-2.051
HDL-C high	-0.247	0.123	4.002	0.045	0.781	0.613-0.995
LDL-C high	0.909	0.254	12.787	< 0.001	2.481	1.508-4.085
PECAM-1 high	0.070	0.019	12.930	< 0.001	1.073	1.032-1.114
GDF11 high	-0.008	0.003	9.199	0.002	0.992	0.987-0.997
FGF21 high	0.024	0.007	13.062	< 0.001	1.024	1.011-1.038

OR: Odds ratio; CI: Confidenceinterval; TC: Total cholesterol; TG: Triacylglycerol; HDL-C: High-density lipoprotein cholesterol; LDL-C: Low-density lipoprotein cholestero; PECAM-1: Platelet endothelial cell adhesion molecule-1; GDF11: Growth differentiation factor 11; FGF21: Fibroblast growth factor 21.