Copyright
©The Author(s) 2020.
World J Gastrointest Surg. May 27, 2020; 12(5): 236-246
Published online May 27, 2020. doi: 10.4240/wjgs.v12.i5.236
Published online May 27, 2020. doi: 10.4240/wjgs.v12.i5.236
Table 1 Comparison of DataView 3 and 4 values (n = 174)
| DataView 3 | DataView 4 | ||||
| mean | Range | mean | Range | P value | |
| RYAN score upright | 48.77 | 2.12-630.6 | 22.17 | 0-287 | 0.0001 |
| % time below threshold upright (pH < 5.5) | 1.21 | 0-19.24 | 1.32 | 0-25.4 | 0.3301 |
| RYAN score supine | 5.29 | 2.17-175.64 | 1.42 | 0-28.86 | 0.0001 |
| % time below threshold supine (pH < 5) | 1.17 | 0-57.41 | 1.42 | 0-61.7 | 0.0069 |
- Citation: Müller DT, Schulte E, Babic B, Knepper L, Fuchs C, Schröder W, Bruns CJ, Leers JM, Fuchs HF. Software improvement for evaluation of laryngopharyngeal pH testing (Restech) – a comparison between DataView 3 and 4. World J Gastrointest Surg 2020; 12(5): 236-246
- URL: https://www.wjgnet.com/1948-9366/full/v12/i5/236.htm
- DOI: https://dx.doi.org/10.4240/wjgs.v12.i5.236