Retrospective Study
Copyright ©The Author(s) 2019.
World J Gastrointest Surg. Dec 27, 2019; 11(12): 422-432
Published online Dec 27, 2019. doi: 10.4240/wjgs.v11.i12.422
Table 2 Characteristics of patients, laboratory findings, and treatment of sepsis in propensity-matched groups
PMX-HP (n = 20)Control (n = 20)P value
Primary infection site, n (%)0.166
Upper GI tract0 (0.0)3 (15.0)
Small bowel4 (20.0)7 (35.0)
Lower GI tract14 (70.0)10 (50.0)
Hepatobiliary system1 (5.0)0 (0.0)
Soft tissue infection1 (5.0)0 (0.0)
Microorganisms, n (%)
Gram-negative species11 (55.0)10 (50.0)0.752
Gram-positive species6 (30.0)7 (35.0)0.736
Fungus4 (20.0)3 (15.0)0.677
No growth5 (25.0)7 (35.0)0.490
Number of microorganisms, n (%)0.747
Single microorganism9 (45.0)7 (35.0)
Multiple microorganisms6 (30.0)6 (30.0)
Laboratory test on admission
WBC, 109/L87.6 ± 64.994.0 ± 49.10.731
Platelet counts, 109/L130.0 ± 102.0163.7 ± 133.50.375
Hb, g/L9.6 ± 2.010.5 ± 2.20.178
PT, %45.7 ± 24.455.0 ± 16.50.168
Lactate, mmol/L7.8 ± 6.97.2 ± 3.10.738
Methods of infection control, n (%)1.000
Surgical intervention19 (95.0)19 (95.0)
Radiologic intervention1 (5.0)1 (5.0)
Other therapeutic management, n (%)
pRBC transfusion, n (%)11 (55.0)19 (95.0)0.006
Mechanical ventilator14 (70.0)16 (80.0)0.537
Re-intubation3 (15.0)2 (10.0)0.633
RRT9 (45.0)8 (40.0)0.749