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©2014 Baishideng Publishing Group Inc.
World J Diabetes. Dec 15, 2014; 5(6): 962-968
Published online Dec 15, 2014. doi: 10.4239/wjd.v5.i6.962
Published online Dec 15, 2014. doi: 10.4239/wjd.v5.i6.962
Groups | |||
Intervention | Control | Pa | |
n = 19 | n = 17 | ||
TC in mg/L | |||
Baseline | 179.01 ± 31.86 | 196.35 ± 50.5 | 0.19 |
6 wk | 165.9 ± 32.4 | 183.29 ± 49.9 | 0.07 |
Change 0-6 wk | -13.1 ± 16.45 | -13.05 ± 42 | 0.80 |
%CI for change | -7.57 to 20.32 | -8.5 to 34.67 | |
P for change within group | 0.0001 | 0.216 | |
LDL-C in mg/dL | |||
Baseline | 95.84 ± 26.45 | 116.51 ± 48.8 | 0.13 |
6 wk | 92.96 ± 28.03 | 108.19 ± 40.2 | 0.19 |
Change 0-6 wk | -2.87 ± 0.47 | -8.3 ± 0.13 | 0.60 |
%CI for change | -6.8 to 12.53 | -15.52 to -32.17 | |
P for change within group | 0.54 | 0.46 | |
HDL-C in mg/dL | |||
Baseline | 47.38 ± 13.67 | 46.54 ± 12.32 | 0.84 |
6 wk | 48.36 ± 12.62 | 47.7 ± 12.26 | 0.88 |
Change 0-6 wk | 0.97 ± 2.4 | 1.2 ± 3.1 | 0.78 |
%CI for change | -2.1 to 0.18 | -2.8 to 0.38 | |
P for change within group | 0.098 | 0.12 | |
TGs in mg/dL | |||
Baseline | 184.6 ± 87.6 | 195.2 ± 84.2 | 0.81 |
6 wk | 166.37 ± 99.59 | 183.2 ± 84.4 | 0.65 |
Change 0-6 wk | -18.28 ± 58.7 | -11.88 ± 90.56 | 0.80 |
%CI for change | -10.5 to 46.6 | -34.6 to 58.4 | |
P for change within group | 0.19 | 0.59 | |
TC/HDL-C | |||
Baseline | 3.9 ± 0.88 | 4.4 ± 1.5 | 0.19 |
6 wk | 3.6 ± 0.82 | 4.3 ± 1.2 | 0.29 |
Change 0-6 wk | -0.28 ± 0.35 | -0.35 ± 0.08 | 0.40 |
%CI for change | 0.11 to 0.45 | -0.06 to 1.01 | |
P for change within group | 0.0021 | 0.08 | |
LDL-C/HDL-C | |||
Baseline | 2.1 ± 0.68 | 2.6 ± 1.2 | 0.16 |
6 wk | 1.9 ± 0.62 | 2.3 ± 0.94 | 0.24 |
Change 0-6 wk | -0.12 ± 0.36 | -0.27 ± 0.06 | 0.57 |
%CI for change | 0.11 to 0.45 | -0.06 to 1.01 | |
P for change within group | 0.183 | 0.33 | |
SBP in mmHg | |||
Baseline | 129.95 ± 14.9 | 127.6 ± 15.6 | 0.74 |
6 wk | 114.3 ± 27.5 | 122.9 ± 14.47 | 0.25 |
Change 0-6 wk | -15.94 ± 27.98 | -4.7 ± 6.2 | 0.57 |
%CI for change | 2.45 to 29.43 | 1.49 to 7.91 | |
P for change within group | 0.0231 | 0.0071 | |
DBP in mmHg | |||
Baseline | 84.2 ± 8.03 | 86.76 ± 6.3 | 0.168 |
6 wk | 78.7 ± 7.2 | 84.4 ± 5.8 | 0.0141 |
Change 0-6 wk | -5.5 ± 7 | -2.3 ± 6.7 | 0.16 |
%CI for change | 0.11 to 0.45 | -0.06 to 1.01 | |
P for change within group | 0.0031 | 0.134 |
- Citation: Amani R, Moazen S, Shahbazian H, Ahmadi K, Jalali MT. Flavonoid-rich beverage effects on lipid profile and blood pressure in diabetic patients. World J Diabetes 2014; 5(6): 962-968
- URL: https://www.wjgnet.com/1948-9358/full/v5/i6/962.htm
- DOI: https://dx.doi.org/10.4239/wjd.v5.i6.962