Retrospective Study
Copyright ©The Author(s) 2025.
World J Diabetes. Apr 15, 2025; 16(4): 101384
Published online Apr 15, 2025. doi: 10.4239/wjd.v16.i4.101384
Table 2 Basic characteristics of the patients

Con1
NAU2
MAU3
CAU
TC (mmol/L)4.73 (4.15-5.44)4.64 (3.94-5.32)4.95 (4.18-5.69)4.71 (3.84-6.42)
TG (mmol/L)0.99 (0.74-1.40)1.58 (1.11-2.32)11.79 (1.17-2.52)12.31 (1.79-3.09)1,2,3
LDL-C (mmol/L)2.84 (2.40-3.57)2.87 (2.25-3.53)3.04 (2.28-3.56)2.50 (1.81-4.21)
HDL-C (mmol/L)1.39 (1.16-1.58)0.99 (0.84-1.18)11.05 (0.89-1.21)10.95 (0.88-1.21)1
non-HDL-C (mmol/L)3.30 (2.73-3.99)3.65 (2.92-4.24)13.87 (3.02-4.57)13.89 (2.77-5.12)1
AIP-0.16 (-0.32-0.06)0.21 (0.02-0.39)10.22 (-0.01-0.41)10.33 (0.22-0.45)1,2,3
ALB (g/L)44.05 (42.40-45.58)41.8 (39-44.63)142.4 (39.3-45.7)139.3 (36-43)1,2,3
γ-GGT (IU/L)18 (14-30)31 (20-50)133 (20-54)132 (20-46)1
UA (μmol/L)286.5 (238.75-349)323 (273-388)1333.5 (271.75-388.25)1359 (317-438)1,2
Creatinine (μmol/L)58 (51-69)67 (60-73)167 (59-74)172 (62-78)1
BUN (mmol/L)4.98 (4.11-5.63)5.14 (4.26-6.09)5.37 (4.44-6.47)15.9 (4.98-6.87)1,2
ALT18 (13-26)25 (17-39)123 (16-40.75)121 (15-31)
AST19.5 (17-23)19 (15-25.25)20 (16-26)20 (15-25)