Copyright
©The Author(s) 2025.
World J Diabetes. Jan 15, 2025; 16(1): 100376
Published online Jan 15, 2025. doi: 10.4239/wjd.v16.i1.100376
Published online Jan 15, 2025. doi: 10.4239/wjd.v16.i1.100376
Specific bacterial species | Influence path | Ref. | |
Beneficial bacteria | Lactobacillus | Improve the intestinal mucosal barrier function, enhance the immune function of the body, and promote the utilization of glucose by target organs | [22-24] |
Bifidobacterium | Maintain intestinal barrier function, reduce bacterial translocation, improve metabolic endotoxemia and reduce low level chronic inflammation | [25] | |
Faecalibacterium prausnitzii | Produce butyrate, provide a balanced potential of hydrogen for the intestine | [26,27] | |
Harmful bacteria | Fusobacterium | Exacerbating the inflammatory state, produces 2HB | [28-31] |
Ruminococcus | Reduced short-chain fatty acids, helps the intestinal epithelial cells absorb sugar | [32-34] |
- Citation: Wen X, Qi LM, Zhao K. Influence of gut bacteria on type 2 diabetes: Mechanisms and therapeutic strategy. World J Diabetes 2025; 16(1): 100376
- URL: https://www.wjgnet.com/1948-9358/full/v16/i1/100376.htm
- DOI: https://dx.doi.org/10.4239/wjd.v16.i1.100376