Therapeutic effects of Lingguizhugan decoction in a rat model of high-fat diet-induced insulin resistance

Figure 1 The effects of Lingguizhugan on rats with high-fat diet-induced insulin resistance were analyzed through various measurements. A: Weekly body weight curves were recorded; B: Weekly food intake was monitored; C: Blood glucose levels were measured during the oral glucose tolerance test (OGTT); D: The area under the OGTT curve was calculated; E: Fasting plasma insulin levels were determined. The data are presented as the mean ± SD (n = 6-10 for each group) and were corrected using the spherical test. Statistical significance was indicated as ^aP < 0.05, ^bP < 0.01, ^dP < 0.0001 vs the high-fat diet group. ND: Normal diet; HFD: High-fat diet; LGZG: Lingguizhugan.