Randomized Clinical Trial
Copyright ©The Author(s) 2023.
World J Diabetes. May 15, 2023; 14(5): 606-616
Published online May 15, 2023. doi: 10.4239/wjd.v14.i5.606
Table 2 Active ingredients of Oat King®
Active ingredient
Scientific name
Percentage (%)
OatAvena sativa11.80
Brown riceOryza sativa9.55
PaddyOryza sativa9.38
RiceOryza sativa6.04
CornZea mays6.04
Red kidney beanPhaseolus vulgaris6.04
Black beanPhaseolus vulgaris6.04
Soy beanGlycine max5.17
BarleyHordeum vulgare4.98
WheatTriticum4.98
Wheat germTriticum vulgare4.98
Wheat branTriticum aestivum L4.98
Coix seedCoix-lacryma-jobi4.22
MilletPennisetum glaucum3.50
Red riceOryza longistaminata2.46
Black riceZizania aqatica2.46
Black sesame seedSesamum indicum2.46
Navy beanPhaseolus vulgaris2.46
Mung beanVigna radiata2.46