Copyright
©The Author(s) 2020.
World J Diabetes. Jul 15, 2020; 11(7): 309-321
Published online Jul 15, 2020. doi: 10.4239/wjd.v11.i7.309
Published online Jul 15, 2020. doi: 10.4239/wjd.v11.i7.309
MNSI q < 7 | MNSI q ≥ 7 | P value | MNSI exam < 2.5 | MNSI exam ≥ 2.5 | P value | |
Visfatin | 19.15 ± 7.93 | 20.08 ± 8.62 | 0.357 | 18.32 ± 6.97 | 20.64 ± 9.16 | < 0.01 |
TOS | 12.88 ± 1.90 | 13.04 ± 2.01 | 0.486 | 12.64 ± 1.63 | 13.26 ± 2.20 | < 0.05 |
TAS | 0.88 ± 0.14 | 0.85 ± 0.13 | 0.102 | 0.88 ± 0.12 | 0.85 ± 0.15 | < 0.05 |
OSI | 15.14 ± 4.09 | 15.84 ± 4.23 | 0.178 | 14.62 ± 3.45 | 16.64 ± 4.72 | < 0.01 |
Total thiol | 0.51 ± 0.00 | 0.51 ± 0.05 | 0.385 | 0.52 ± 0.05 | 0.51 ± 0.05 | 0.228 |
Native thiol | 0.35 ± 0.05 | 0.34 ± 0.06 | 0.570 | 0.35 ± 0.05 | 0.35 ± 0.06 | 0.638 |
Thiol-disulfide | 0.08 ± 0.03 | 0.08 ± 0.03 | 0.850 | 0.08 ± 0.03 | 0.08 ± 0.03 | 0.399 |
- Citation: Buyukaydin B, Guler EM, Karaaslan T, Olgac A, Zorlu M, Kiskac M, Kocyigit A. Relationship between diabetic polyneuropathy, serum visfatin, and oxidative stress biomarkers. World J Diabetes 2020; 11(7): 309-321
- URL: https://www.wjgnet.com/1948-9358/full/v11/i7/309.htm
- DOI: https://dx.doi.org/10.4239/wjd.v11.i7.309