Copyright
©The Author(s) 2020.
World J Diabetes. May 15, 2020; 11(5): 165-181
Published online May 15, 2020. doi: 10.4239/wjd.v11.i5.165
Published online May 15, 2020. doi: 10.4239/wjd.v11.i5.165
Ref. | |
Insulin resistance is the impaired sensitivity of tissue to the action of insulin | [5] |
Insulin resistance signifies the inability of insulin at physiological concentrations to exert its normal metabolic actions. | [6] |
Insulin resistance is a diminished ability to keep the serum glucose low with insulin levels in the normal range. | [7] |
Insulin resistance is an integral concept characterizing all cases of a reduced biological effect of insulin with its normal concentration and activity. | [8] |
Insulin resistance is defined as a state of reduced responsiveness to normal circulating concentrations of insulin. | [9] |
Insulin resistance refers to state in which physiological concentrations of insulin are poorly effective. | [10] |
Insulin resistance is characterized by a reduced sensitivity of body cells to the actions of insulin. | [11] |
Insulin resistance is defined as the inability of cells to efficiently respond to stimulation by insulin. | [12] |
- Citation: Weijers RN. Fundamentals about onset and progressive disease character of type 2 diabetes mellitus. World J Diabetes 2020; 11(5): 165-181
- URL: https://www.wjgnet.com/1948-9358/full/v11/i5/165.htm
- DOI: https://dx.doi.org/10.4239/wjd.v11.i5.165