Review
Copyright ©The Author(s) 2020.
World J Diabetes. May 15, 2020; 11(5): 165-181
Published online May 15, 2020. doi: 10.4239/wjd.v11.i5.165
Table 1 Short summary of different definitions of the term: Insulin resistance
Ref.
Insulin resistance is the impaired sensitivity of tissue to the action of insulin[5]
Insulin resistance signifies the inability of insulin at physiological concentrations to exert its normal metabolic actions.[6]
Insulin resistance is a diminished ability to keep the serum glucose low with insulin levels in the normal range.[7]
Insulin resistance is an integral concept characterizing all cases of a reduced biological effect of insulin with its normal concentration and activity.[8]
Insulin resistance is defined as a state of reduced responsiveness to normal circulating concentrations of insulin.[9]
Insulin resistance refers to state in which physiological concentrations of insulin are poorly effective.[10]
Insulin resistance is characterized by a reduced sensitivity of body cells to the actions of insulin.[11]
Insulin resistance is defined as the inability of cells to efficiently respond to stimulation by insulin.[12]