Emerging role of bioflavonoids in gastroenterology: Especially their effects on intestinal neoplasia

doi:10.4251/wjgo.v3.i5.71

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May 15, 2011 (publication date) through Nov 8, 2024

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World Journal of Gastrointestinal Oncology

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1948-5204

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastrointest Oncol. May 15, 2011; 3(5): 71-74
Published online May 15, 2011. doi: 10.4251/wjgo.v3.i5.71

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Figure 3 Inhibition of proliferation of Caco-2 cells and HT-29 cells in vitro by tea flavonoids used as nutritional supplement. a: significantly different; Grey line: Verum (content of tablets plus matrix); Black line: Placebo (tablet matrix only).

Citation: Hoensch HP, Oertel R. Emerging role of bioflavonoids in gastroenterology: Especially their effects on intestinal neoplasia. World J Gastrointest Oncol 2011; 3(5): 71-74
URL: https://www.wjgnet.com/1948-5204/full/v3/i5/71.htm
DOI: https://dx.doi.org/10.4251/wjgo.v3.i5.71