Brief Article
Copyright ©2010 Baishideng.
World J Gastrointest Oncol. Jan 15, 2010; 2(1): 51-55
Published online Jan 15, 2010. doi: 10.4251/wjgo.v2.i1.51
Table 4 Anthropometry and various nutritional parameters before and after operation between the two groups
VariablesPre-operativePost-operativeP
Body weight (kg)NS
Intervention group56.9 ± 3.655.6 ± 3.9
Control group54.8 ± 3.052.2 ± 2.7
Triceps skin fold (cm)NS
Intervention group12.9 ± 2.013.3 ± 2.0
Control group13.4 ± 2.213.5 ± 2.1
Mid-arm circumference (cm)NS
Intervention group25.1 ± 1.224.3 ± 1.1
Control group24.4 ± 0.824.2 ± 0.9
Prealbumin (mg/dL)< 0.05
Intervention group22.0 ± 1.917.7 ± 1.6
Control group21.4 ± 2.319.9 ± 1.2
Transferrin (mg/dL)NS
Intervention group254.4 ± 21.0186.2 ± 18.2
Control group224.8 ± 10.8173.4 ± 12.5
Albumin (gm/dL)NS
Intervention group4.0 ± 0.13.5 ± 0.1
Control group3.9 ± 0.13.4 ± 0.1
Nitrogen balanceNS
Intervention group-5.5 ± 1.4-6.5 ± 1.3
Control group-5.6 ± 1.3-6.4 ± 1.4