Application of fecal immunochemical test in colorectal cancer screening: A community-based, cross-sectional study in average-risk individuals in Hainan

Table 2 Analysis of high-risk factors for positive fecal immunochemical test results

Factor	Number of examples (n = 1788)	FIT-positive (n = 79)	χ2	P value
Sleep quality			5.746	0.057
Better	543	17
So so	681	53
Difference	565	19
Anxiety/stress			4.833	0.089
Seldom	706	33
Occasionally	685	36
Often	399	20
Mental illness			20.021	0.000
No	1428	50
Yes	360	39
Level of education			1.712	0.425
Elementary school	292	15
Junior high school	825	39
College degree or above	168	5
Exercise time per week			4.054	0.032
< 1 hour	489	19
1-4 hours	513	30
> 4 hours	308	10
Eating regularly or not			2.655	0.103
Yes	1500	42
No	238	17
Smoking			20.789	0.000
No	1102	35
Yes	686	24
Drinking			17.869	0.000
No	922	26
Yes	387	33
Pickled foods			6.287	0.012
No	1434	36
Yes	354	23
Areca catechu			4.748	0.029
No	1571	44
Yes	217	15

FIT: Fecal immunochemical test.